Teléfono: +33468259572
Dirección: 4, Rue Porte Aude, 11000, Carcassonne, France
Ciudad: Carcassonne
Platos: 3
Reseñas: 3034
Sitio Web: https://www.cite-hotels.com/fr/etablissements/brasserie-le-donjon.html
"we are in the middle of medieval city, the streets are full of restaurants, we feel the place very tourist but nothing more normal in view of the majestic nature of the place, although we are in October, there are mults tourists and recommended establishments display complete. We will sit at the dungeon brewery, a very nice place that holds more of the restaurant than the brewery, tastefully decorated, very cozy, attentive staff, helpful to wish, first time we are asked our covid safe ticket from the beginning of the holiday. In apéro, back to the Middle Ages with a hypocras, surprising mix of wine, cinnamon and spices...In the beginnings, it will be a perfect egg for me and a cod dryer for my brother, nothing to say is good, no more...For the curious, the term "scavèche" means a fish meal preserved in a vinegar sauce. in france, we say "scabèche". the original recipe is based on eel but can also be designed with other fish such as trout, cod or pint. At the time of the dishes, on the other hand, big flat...I take a cassoulet that has no cassoulet that the name, it lacks fat, the pieces of meat are ridiculous, without taste any, idem for the duck sleeve, only the sausage of toulouse had a bit of taste, the ingots and the sauce were bof of bof, the more the whole has remained In fact, everything was missing taste, especially pepper, now is it us? unlikely, but the city is taken by the English, perhaps the kitchen is adapted to their tastes, their palate and taste buds. The wine was a good bill, no more for me, excellent for my brother...To be forgiven, the house still offered us two dice to sew a mint alcohol from the region.Bref, in summary, a restaurant to tourists, nothing surprising in view of its rental... you are warned!if this critic helped you, thank you for [liker] and if you like my publications, don’t hesitate!"
Jean
Nice place. warm welcome. quality cuisine.
Dirección
Reseñas
Juliette
very good personal welcome and excellent cuisine
Caroline
The cassoulet was exquisite, the adorable staff. with local beers, fabulous desserts, what more? bravo!
Jean
the service was nice, the waiter very attentive. the duenfilet and polnta were super. a delicious meal! we would definitely recommend.
Dominique
Another passage in the carcase city that has revived our taste buds. very good restaurant with local products, attentive staff. I highly recommend this address!
Laure
a super fast and graceful, motivated and charming service servers the excellent food I highly recommend not to pass to the carcass without meals to the dungeon brewery
Aimée
a very pleasant family meal on the terrace : reception and friendly waiters. tasteful foie gras board and excellent very good cassoulet meeting our expectations of very appreciated aurade. Everything was perfect! good local products muscat, wine and food). I recommend!
Renée
friendly welcome and the menu of the day, onion soup and bavette were excellent. the soup was tasty with a delicate taste of the braised onion. As for the bath, it's the only one I know who's prepared to cook. Good choice of wine and very professional service.Very good quality price and pleasant atmosphere.
Caroline
Sunday, May 29, a very good reception in shaded terrace. a good shovel-shaped entrance. a very good mice of lamb with its small vegetables simmered. disappointed by the gastronomic coffee, the two cups of panacota seem to me industrial. I left them. Too bad and my neighbors too. I'm sorry. fortunately compensated by a very good ice. I had a good time in this setting, the service was too fast for me, we feel professionalism but it lacks empathical heat. It promises the end of the season. No matter how much the city's tourists will see the fire.
Kasper
we are in the middle of medieval city, the streets are full of restaurants, we feel the place very tourist but nothing more normal in view of the majestic nature of the place, although we are in October, there are mults tourists and recommended establishments display complete. We will sit at the dungeon brewery, a very nice place that holds more of the restaurant than the brewery, tastefully decorated, very cozy, attentive staff, helpful to wish, first time we are asked our covid safe ticket from the beginning of the holiday. In apéro, back to the Middle Ages with a hypocras, surprising mix of wine, cinnamon and spices...In the beginnings, it will be a perfect egg for me and a cod dryer for...
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