Buccia Trattoria - Carta

The best restaurant in Sabaudia. Presence of natural wines in paper. Excellent.

Very kind and helpful staff, delicious and fresh food. Special wines and excellent quality

Quality ingredients for creative options. Both meat and fish solutions were very tasty. Good selection of cheese and wine. Nice people. Good quality/price ratio. Ver carta

Quality ingredients for creative options. Both meat and fish solutions were very tasty. Good selection of cheese and wine. Nice people. Good quality/price ratio.

Congratulations to those who dare! Dishes only of meat but of excellent quality, from appetizers to sweets Very prepared and kind staff, affable owners and very available Quality correct price ......... soon and congratulations again

Booked at the last moment. Great food and dishes presented very well. All young, smiling and professional staff. Honest price. Free parking. We will definitely come back because we appreciate who makes the difference and the tractor Buccia does it! Ver carta

Always different culinary experience, attentive to seasonality and the search for ingredients, without sacrificing traditional dishes, often revisited and updated. To try the famous ****. The service is attentive and never intrusive, with a human value above the average. Taste the wines they recommend. Local well-kept and interesting in the summer (outside) and in the winter (inside).

Excellent raw and well cooked materials that bring home flavors. On famous ice creams with hand-made steak mentioned in many reviews, a little something to say about consistency and combinations of tastes. Simple environment, particular and intimate, musical background and friendly service. To review absolutely the quantity of the various courses, really irrisorie for the type of menu presented and the prices (non-economic) of the dishes...

The restaurant is located on the Litoranea road of Sabaudia, with a convenient car parking. Tables inside and outside, well equipped. The reception is warm and professional. The service is efficient, even on Sundays at lunch, with short waiting times and availability at menu variations at the moment. Menù del territorio non di Pesce, with pleasing variations, especially in appetizers. The portions are of medium quantity and excellent quality. Discreet the wine card, with good presence of local production. Price range around 50-60 euro. To be improved: the variety of second dishes. Ver carta