Buffalo Grill - Carta

Route De Paris, 16160, Champniers, France

🛍 Cafés, Pizza, Mexicain, Végétarien

3.6 💬 5856 Reseñas

Teléfono: +33545203131

Dirección: Route De Paris, 16160, Champniers, France

Ciudad: Champniers

Menú Platos: 6

Reseñas: 5856

Sitio Web: https://www.buffalo-grill.fr/nos-restaurants/angouleme-gond-pontouvre?utm_source=G&utm_medium=local&utm_campaign=google-local

"We arrived in the early stages, we were taken care of. The table was ready in 45 seconds. Special mention to Rodrigo who has made us love America. For the moment you will tell us that this appreciation is worth the 5 stars everywhere, why have you put 4 in the kitchen? At the farthest from me to be mean, but this famous piece of meat that I cannot quote, has had inconvenience. No more raw nerve, unfortunately... The covers, the decoration was in place. Now let’s talk about the crew of this beautiful Buffalo Champniers restaurant, if you want to spend a good evening ask: Colline and Geoffrey and if you want to spend a bad evening go straight to McDo. The servers are funny, without being too heavy or intrusive. They are generous, responsive and attentive to our needs. We had time to eat but that’s not why we felt they were putting us out. To conclude, the restaurant is of unnamed cleanliness, the teams are great, I highly recommend you, as you doubt this restaurant. Thank you for taking the time to read this comment and I tell you very soon at Buffalo de champniers"

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

Cocotte Cocotte

A waitress at the top really thanks karen for this great and beautiful moment

Dirección

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Reseñas

Alexandra
Alexandra

We just had a great evening, we ate well and thank our Tomy waiter for his sympathy.


Renée
Renée

fast food and minimum service. friendly and courteous staff. very noisy at the service of the noon. I tried another moment.


Emmanuel
Emmanuel

good reception, shiny room, server that rids the dishes are a finished penne, bench sitting not very comfortable. The meal itself remains at the height of the panel. Ver carta


David
David

1 person. Pick up between 7 and 8:00. Very good reception. Menu Eldorado good report price . 18.60€ with a beer and a coffee. All served quickly. Nice and professional Alix server.


benj
benj

A first for us in this restaurant! We were very welcome, The person is listening, the food was very good. Thanks for the little attention gesture with a little digestive at the end. Thank you and soon


Jordan
Jordan

Great reception, Karen was very patient, very friendly and the small intention at the end of the meal that was surprising. Quick service, cooking at the top. We have already come a few times and will come back with pleasure. Ver carta


Jason
Jason

Good restaurant. The welcome is good and there is not necessarily need to book to eat. The service is done quickly and benevolently. Many choices on the menu and I rarely have them worries with ordered dishes, cooking is respected, quantity is sufficient and at reasonable price.


Michael
Michael

The reception service has always been very well. The opening time of the noon is an asset in the surrounding area (the other restaurants open at noon which can be a little just for some people, but classy). After a very large attendance at the establishment, I find that the quality of the dishes is decreasing, mainly on the meats. Cooking is random and doesn't match orders, but it can be fine. Unless mistaken, specialty is meat and often I was disappointed with the quality of meat (very hard and tasteless). For desserts, there is a choice and ice cream is very good (spicy nickel, brownies are very good).


Diego
Diego

We arrived in the early stages, we were taken care of. The table was ready in 45 seconds. Special mention to Rodrigo who has made us love America. For the moment you will tell us that this appreciation is worth the 5 stars everywhere, why have you put 4 in the kitchen? At the farthest from me to be mean, but this famous piece of meat that I cannot quote, has had inconvenience. No more raw nerve, unfortunately... The covers, the decoration was in place. Now let’s talk about the crew of this beautiful Buffalo Champniers restaurant, if you want to spend a good evening ask: Colline and Geoffrey and if you want to spend a bad evening go straight to McDo. The servers are funny, without being too h... Ver carta

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Mexicain Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Café
  • Wi-fi
  • Carta
  • Emporter
  • menú
  • Sièges Extérieurs

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"Okay, I'm changing the review I made 4 months ago because I'm deeply disappointed! I gave it 4/5 but today it's well worth a 2/5. Well, I had already ordered extra fries in addition to my salad which was forgotten the first time. I call them back, but still nothing. I had to call him a second time, I might as well tell you that I had already finished my salad when I got the fries... So I give 3 for the service, just because they are not bad, but given the errors, it would deserve a 2. Then, this summer, many more vegetarian choices and above all, they were able to adapt: if I chose a burger and asked to replace the beef steak with a potato pancake , it was done, but not anymore, they have refused, saying that it was a chain and that they were restricted by management. And indeed, that's the whole problem with the chains, that's why I'm definitely going to stop going there. Because they are no longer cooks, but people who do a little and above all reheat. A real cook knows how to adapt, knows how to innovate, knows how to do something else if the customer is allergic, vegetarian or has dietary restrictions (health problem, etc. , etc. I have several good examples of restaurants that have real cooks and adapt. As in Vouharte for example, they manage to make superb, delicious vegetarian dishes even though they do not normally offer any on the menu. That's what cooking is all about: knowing how to adapt and not always doing the same thing. I find it a shame not to try to do better. To start from the principle that... as long as there are customers, there is no need to improve because things are going... that's not what cooking, passion, the taste of things are. The cuisine is ordinary and without adaptation, but is not bad either, that's why I rate it 2 and not 1. The atmosphere at the moment, it hasn't changed, it's still the same, a lot of noise , the headache can quickly arrive, I would advise installing acoustic panels to improve this. If there isn't one, it's not for financial reasons given what they put into the decoration (just in case, it's a choice . And what's more, it's still expensive, there for once, with all the negative points the quality/price ratio is not there! The remaining positive point, I would say, is the kindness of certain servers."