Steigleiter - Carta

Arndtstraße 27, 66121, Saarbrücken, Germany

🛍 Café, Kuchen, Bäckereien, Kaffee & Tee

4.4 💬 1430 Reseñas
Steigleiter

Teléfono: +4968162855

Dirección: Arndtstraße 27, 66121, Saarbrücken, Germany

Ciudad: Saarbrücken

Menú Platos: 3

Reseñas: 1430

Sitio Web: http://www.steigleiter.de/

"A great bakery and pastry and wonderful café. The cakes and cakes are all very delicious. In my opinion, the wakes are the best in the city. You can have breakfast there very well. There are eggs, hearty sausage and cheese plates, smoked salmon and also sweet things like Croissant and Müsli. The furnishings of the café are very nice with unusual upholstery furniture. Unfortunately, it is sometimes a bit cold because the door often comes up, as so many customers want to bakery and the snake also stands through the door to the outside. The staff is friendly, unfortunately sometimes a little overwhelmed, because only one service force is there for all tables. When it's full, you often have to wait for breakfast for a while. Nevertheless, it is a very nice café and pastry for me, everything tastes great and therefore it has earned the 5 stars absolutely."

Menú completo - 3 opciones

Todos los precios son estimaciones en menú.

Ранисав Ранисав

everything the heart desires large selection of fresh baked goods, delicious cakes, also elaborate cakes, incl. friendly service

Dirección

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Reseñas

Vitali
Vitali

A great family business in the heart of Saarbrücken. The staff is very friendly. The bakery and confectionery are super delicious!!!


Anneliese
Anneliese

By far the best baker in the city. Everything tastes delicious! Sweet particles, rolls and hearty! We used the catering to celebrate the company. Was very plentiful and tasty :


Gerti
Gerti

Breakfast has many, but nowhere are the rolls more crisp, nowhere does the coffee wake you more tasteful and nowhere is the milk foam more velvety than in the climbing ladder. 5 and one Ver carta


Gaby
Gaby

Whether to take Krustis, chocolate croissants or cakes or an espresso from the cool espresso machine in the coffee there is always good mood and a great feeling on every visit! Always happy.


Gerti
Gerti

Unfortunately, as I do not live nearby, I have already ordered online at the climbing ladder for the third time and I am very happy every time. The spice cake is simply unbeatable and the products arrive super fresh and well packed! Always happy!


Gerti
Gerti

The best confectionery I know. A huge selection of delicacies both hearty and sweet. I would advise everyone to convince themselves of what competent service, quality goods and what great assortment is offered there. Great compliment to the whole team. You're welcome. Ver carta


Oswald
Oswald

I buy every Sunday morning at the Divorce branch Baguette for breakfast, I am really grateful to all those involved that they already work in the Backstube while I still sleep, and I would also like to thank the sales staff if, at peak times, a lot of urge is still relaxed and friendly, thank you for doing the job for us.


Elmar
Elmar

We've gone to ladders since I remember. Our apartment was 100 meters from the café, and every Sunday there was a little bit, and at special occasions I like to live a little bit more meanwhile in Aachen, but the visit to Steigleiter always belongs to when I go to the old home. Keep going, so many years of best quality deserves the highest respect.


Elisabeth
Elisabeth

A great bakery and pastry and wonderful café. The cakes and cakes are all very delicious. In my opinion, the wakes are the best in the city. You can have breakfast there very well. There are eggs, hearty sausage and cheese plates, smoked salmon and also sweet things like Croissant and Müsli. The furnishings of the café are very nice with unusual upholstery furniture. Unfortunately, it is sometimes a bit cold because the door often comes up, as so many customers want to bakery and the snake also stands through the door to the outside. The staff is friendly, unfortunately sometimes a little overwhelmed, because only one service force is there for all tables. When it's full, you often have to w... Ver carta

Saarbrücken

Saarbrücken

Saarbrücken, una encantadora ciudad en el oeste de Alemania, combina las culturas francesa y alemana con especialidades únicas de Sarre como la salchicha Lyoner, el plato de patatas Dibbelabbes y el sabroso Flammkuchen.

Categorías

  • Café Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora.
  • Kuchen Una deliciosa selección de pasteles con capas ricas y húmedas, elaborados con los mejores ingredientes. Satisfaga su gusto por lo dulce con nuestra variedad de sabores decadentes y creaciones bellamente decoradas. Ver carta
  • Bäckereien Una deliciosa variedad de pasteles, panes y dulces recién horneados, elaborados con amor e ingredientes de primera calidad para un dulce capricho matutino o un deleite vespertino.
  • Kaffee & Tee Una selección de cafés recién preparados, elaborados con maestría para despertar tus sentidos, con sabores ricos y mezclas aromáticas para un comienzo perfecto del día o un agradable revitalizante por la tarde.

Comodidades

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"