Cala Masciola - Carta

Dono Masseria Garrappa

➤ Contrada Losciale, 85, Monopoli I-70043, Italy, MONOPOLI

Carta • Vino • Torte • Caffè • Pesce

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"absolutely impeccable: almost maniacal attention to detail, and a quality of absolutely superlative food. only to quote some ears: while being outdoors, there is a smoking area to avoid disturbing other customers with the smell of smoke; the ordered dishes join; the music has the right volume and is not annoying; the waiters are super professional; there was provided a natural anti-slip prepared by them; atmosphere and environment, as already mentioned, at the top. what is transpare is a great passion for your work and desire for self-improvement, while also tracking details. congratulations to those behind this beautiful place."

Frontemare

➤ Via Baracca, 2, Savelletri, Italy

Carta • Europeo • Italiano • Pugliese • Mediterraneo

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"Splendid terrace, with sea view, refined cuisine, excellent quality Vegetarian options: There are some vegetables-based courses Parking: Nn there is a reserved parking space, you need to search in the vicinity Service: Dine in Meal type: Lunch Price per person: €80–90"

La Frasca

➤ Borgo Egnazia Gps:40.87468117188141,17.39812742907816, 72010 Savelletri, Fasano Italia, FASANO, Italy

Carta • Pizza • Pesce • Carne • Dessert

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"I stayed at dinner with my husband in this restaurant, almost useless to say that the location is really romantic and suggestive. the staff who served us was really professional and an infinite kindness. As for dinner I can only say that I was impressed by the skill of the chef, all courses were up to expectations if not beyond! to signal the quality of raw material and the balance of always balanced flavors. I tasted some prawns with orange slices accompanied by finely seasoned vegetables to ensure that everything was an explosion of flavors and a pleasure for the palate, I also marked a tartare of meat that melted in the mouth, also this finely combined with a gentle elk that completed and enhanced goodness. delicious also the beans accompanied by typical vegetables and pork cheek with sauce to the primitives of manduria and granella on the bed of pointers and puree of potatoes that was as well as very tender, of a goodness “paradisiaca”. excellent combinations and kitchen. so I highly recommend a dinner in this restaurant. you will definitely stay more than satisfied!"

Luna Rossa

➤ Via Fiume, 32, Fasano, Italy, 72015, FASANO

Carta • Sano • Pasta • Europeo • Italiano

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"Il locale è carino, curato ed in bella posizione. Il proprietario è attento e cordiale. Noi abbiamo preso 2 antipasti di buona qualità sia della materia prima che come preparazione (ottima la seppia con carciofi e pomodorini). Uno sconosciuto ma sfizioso Curvè (il Faggeto) ci ha accompagnati. Dov'è il problema allora ? Il problema è il costoso e del tutto insapore spaghetto ai ricci di mare ! Magiare uno spaghetto sciapo a Savelletri (la patria dei ricci) è grave e farlo pure pagare 20 € è un delitto. Lo abbiamo fatto presente, ma il risultato sono stati 2 biscottini edcun lemoncino offerti. Gentile da parte loro, ma quello spaghetto gridava vendetta."

Frontemare

➤ Via Baracca 2, 72015 Savelletri, Fasano Italia, FASANO, Italy

Carta • Pasta • Pesce • Dessert • Insalata

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"Cannot say anything bad about the quality of food: everything was delicious and first rate. The mistake we made is to put our trust in the wait staff and owner to help us place our order. Big and expensive mistake! We got two fresh (raw) fish instead of one, because the waitress misunderstood us. They were excellent (and very expensive), but by the time we got to primmi piati, we were so full that we asked to cancel the order of secondo piato (grilled fish). We were informed that it is not possible, because it was too late ... and then they offered us to serve it next day, as long as we pay for it today. How does this even make sense? Clearly, they were lying. Then the fish turned out to be for two people, even though we orded for one. How desperate are these people? We left with the fish that nobody wanted to eat, a huge bill, a bad taste, and a ruined dining experience. What a shame. If you do go, make sure that you speak good italian, ask to see everything you order, and check your bill carefully. ... or better yet, go elsewhere: there are plenty of other good restaurants with honest and kind hardworking people ..."