Campanile - Carta

Copper J

➤ 22 rue du Frout | Près de la cathédrale, 29000, Quimper, France

Carta • Jus • Poulet • Chinois • Poisson

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"we arrived late (for a quimper restaurant) 8pm. We were well received and warned of the risk of slowness in the service. The menu offers a wide choice of pancakes and there is also a very attractive traditional menu. My choice was on the gambas flambées, risotto with pouldreuzic saffron: a delight!!!A small lemon honey pancake with dessert, a feast (making pancakes myself, I am difficult on the question). We were warned of waiting, the team was very honest. We still asked to have our wine and some bread to wait, damage, the only flat!"

Cote Bistrot

➤ 3 rue Sainte Therese, 29000, Quimper, France

Carta • Steak • Viande • Français • Desserts

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"a huge blow of heart for this restaurant! we went there several times and each time we were conquered. The quality of the dishes is exceptional with taste, it is each time a beautiful discovery! delicious meal, nice presentation, quality products. very pro, very nice and smiling staff. a real pleasure to have come with my friend. address to be recommended without fear."

La Ferme De L'odet

➤ 74 Chemin De La Baie De Kerogan, 29000, Quimper, France

Carta • Vin • Thé • Café • Poisson

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"Dinner from 26 October 2023 to 7:45 pm. Arrival at the reception we immediately saw that they were in the juice but good reception. We've got 20 minutes to get complicated cards. Aperitif, good mouth. The entrance : Encornet snacks creamy of zucchini peppers confits chorizo Iberian very good I have feasted I was leaving in Spain. A thousand leaves of Socca confit onions pesto vinegar sliced with olive good damage that the tile was not crispy. The Poisson of our coasts Riz wild lawyer grilled with chili peppers the cod perfectly cooks a tasty plate. Beef piece at the plancha Black garlic mushrooms celery with horseradish condiment and sauce was good but the extremely hard and not tasty meat for 27 euros is very expensive. Raspberry and fine green lemon chocolate leaves white guimauve glazed celery branch 12.00€ Siphon chocolate banana roasted vegetable ice cream with granola praline 12,00€ The desserts were greatly disappointed for 12 euros it is clearly very high. We do not know bursting level dessert level price it is worth 8-9 euros than the 12 euros. For 3 pieces of bananas, an ice cream is disappointing. Certainly as a whole it was good and working but if we want to travel gustative level it is not the right place. Last night was complicated for waitresses who ran a lot that was completely in the juice. We thank the team and the kitchen very much but we will not renew the experience. For those who want to spend a good time around a plate is a good place."

Crêperie du Frugy

➤ 9 rue Sainte Therese, 29000, Quimper, France

Carta • Thé • Français • Desserts • Crêperies

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"This charming little restaurant with it's rustic interior is a little gem just one block outside of centre-ville. We were greeted and seated immediately, even though they were busy, and both the food and service were excellent throughout the evening. I have yet to find better crepes and at a very reasonable price. It is run by the owner, Laurent, who is very patient and helpful with non-French speakers; And the desserts were delicious! Suggestion for clients: The cidre "doux" in Bretagne can be very sweet (think Martnellis sparkling apple cider) so unless you like really sweet, I would recommend doing with a demi)sec or brut."

Gandhi

➤ 13 boulevard Amiral de Kerguelen, 29000, Quimper, France

Carta • Indien • Fromage • Desserts • Végétarien

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"We were on holiday not far from Quimper and decided to try and find an Indian restaurant. Thinking this would be nigh on impossible, we found two - and after comparing menus, opted for this one. We were there for Take Away, so no comment can be made regarding service, however we were very pleasantly surprised with the freshness and flavour combinations. A good example was a Spinach and Cheese dish, Palak Paneer. I make this at home when we've got too much milk in the fridge and quite often in the U.K. ready made Paneer is used, but here they were making their own - very tasty.It's a friendly husband and wife run establishment and they speak English as well as French. We were impressed by the trouble taken to show us ingredients for some dishes we didn't recognise ( our command of french spices and herbs not being fantastic )We understand that they have not been open very long and based on what we ate, think they deserve a positive mention on Tripadvisor."