CaOs - Menú

Bontekai, 26382 Wilhelmshaven, Lower Saxony, Germany

🛍 Pizza, Fisch, Suppe, Vegetarier

4.4 💬 230 Reseñas
CaOs

Teléfono: +4944218065660

Dirección: Bontekai, 26382 Wilhelmshaven, Lower Saxony, Germany

Ciudad: Wilhelmshaven

Platos: 5

Reseñas: 230

Sitio Web: http://www.caos-wilhelmshaven.de/

"I travel to Wilhelmshaven frequently and have tried this spot a few times but have been remiss in leaving a review. CaOs is truly a pleasant addition on the restaurant scene in WHV. The menu has a good selection of pasta, fish, and meat. The...menu is seasonal and it was lovely to see pumpkin soup and wild game on the menu. I went with my mother and we tried an appetizer, Kartoffel Bällchen (literally small potato balls) which are stuffed deep fried potato balls. They were filled with cheese and bacon and came with a dipping sauce of our choice (we chose the Kräuter/Herbal dip which was quite good). It is a small appetizer but the just the right amount to share before a meal. As I previously mentioned, I have visited this establishment before and noted their was an unusual Schnitzel on the menu. It seems to be a house specialty and is called Schnitzel ala Meyer. This schnitzel is a bit unusual as it comes with sautéed onions and a sunny-side up egg on top. I decided to try it. The schnitzel was thin and cooked nicely, served with a generous portion of steak fries and a side salad. I enjoyed the schnitzel. I think I was distracted by my mother's meal, which was the Servietten potato balls. These are similar to traditional potato balls (Gloß or Knödel) with one big twist! They are made from bread. It was served with a mushroom sauce. The sauce itself was very tasty and contained an abundant amount of mushrooms. The dumpling tended to be a bit dry towards the end of the meal when there was not much sauce left. No complaints other than perhaps a bit more sauce for the dumplings! The restaurant is modern and has great atmosphere. It sits harbor side in WHV and seems quite busy! We called in for a reservation and were originally told they were booked but the young lady helping us on the phones was able to move some things around and asked if we could come in just a bit later and they would be able to accommodate us. That worked for us! I intend to visit again before leaving WHV and look forward to trying something different from the menu! Great night out and what a lovely location."

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Todos los precios son estimados.

Erik Erik

It is a welcoming nice restaurant with excellent staff and food. It is between the town centre and the Deutsches Marinemuseum so ideal for a lunch break.

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Reseñas

Bernard
Bernard

We Hand now several Times Dinner at the CaOs,and Victor the Chef did. all the Time a wonderfull Job!!!!!! Everything was fresh, delicious and in Time!!!!!!!


Cecilia
Cecilia

A couple of friend gave us this adress. Good location (view of port), architecture inside is look like industrial, the team is very pleasant and the cook ... perfect !! The Schnitzel is so big and taste so good ... . Thank you for this...pleasure. We recommand this place !


Hans-Jürgen
Hans-Jürgen

Again we went to Caos, it was my third time in a year. The food is good as we were used albeit that it misses the finesses of the festive season. The service is good and friendly, the meals are priced well. The location is...very nice on the harbour side. Good to come back again!


Ninthe
Ninthe

I asked the staff times if the could please make sure to cook without wheat. They said it would be no problem. I asked again when the food came and they said it was ok for me to eat. Afterwards I realised it wasn't....I asked the chef and he hadn't even heard of my request. Not ok!


Senn
Senn

Wir haben am 29.07.17 unsere Hochzeit hier gefeiert. Mit dem Boot am Pier direkt vor der Tür angelegt. Sektempfang bei bestem Wetter draußen. Tische super vorbereitet. Geniales Buffet mit unschlagbarem Roastbeef, Fjordlachs und vielen anderen Köstlichkeiten. Super freundliches Personal. Perfekte Feier. Vielen Dank, würden jederzeit wieder dort feiern.


Amir
Amir

Im Feb. 2017 waren wir in einer großen Runde in diesem Restaurant zum Essen. Leider hat nicht alles reibungslos geklappt. Dafür wollte sich dann melden und entsprechend reagieren. Das hat dann leider auch nicht mehr geklappt, schade. Aus diesem Grund zieh ich hiermit nachträglich eine Punkt wieder ab. Wenn vom Service etwas schief läuft, sollte man sich zumindest entsprechned erkenntlich zeigen. Es war eine doch recht hohe Summe, die man während dieser Familienfeier dort gelassen hat. Schade eigentlich !


Jost
Jost

CaOs is situated directly on the wharf and the large windows allow a beautiful view on the water. The menu is Mediterranean with a modern twist. I had the roasted eggplant with tomato and mozzarella which is a nice starter (big enough to count as...my lunch) and costs about € Most starters come with fresh German bread. Yummy They have a good choice of various fruit juices like cranberry, rhubarb or grapefruit. All dishes were beautifully arranged and all family members were satisfied with their meals. Can't wait to go back to Wilhelmshaven and try something else from their menu.


Ian
Ian

Im Juni 2017 feierten wir unsere Hochzeit im CaOs. Von vorne bis hinten ein gelungener Tag.Unser Menü wurde im Vorfeld mit uns abgestimmt und übertraf absolut unsere Vorstellungen. Auch sonst wurden sämtliche Angelegenheiten proaktiv behandelt und angefragt. Man konnte sich durchaus selbstverwirklichen.Die Vorabgespräche liefen immer freundlich und zügig ab.Am Abend der Feier war der Service ebenfalls mehr als spitze. Sehr zu vorkommend und absolut hilfsbereit. So sollte es überall sein, damit DER Tag unvergessen bleibt.Das CaOs ist eine mittlerweile etabllierte Location in WHV und besticht zusätzlich durch seine Lage direkt am Wasser. Bei gutem Wetter sind die Strandkörbe, sowie die Terrass...


Elisabeth
Elisabeth

I travel to Wilhelmshaven frequently and have tried this spot a few times but have been remiss in leaving a review. CaOs is truly a pleasant addition on the restaurant scene in WHV. The menu has a good selection of pasta, fish, and meat. The...menu is seasonal and it was lovely to see pumpkin soup and wild game on the menu. I went with my mother and we tried an appetizer, Kartoffel Bällchen (literally small potato balls) which are stuffed deep fried potato balls. They were filled with cheese and bacon and came with a dipping sauce of our choice (we chose the Kräuter/Herbal dip which was quite good). It is a small appetizer but the just the right amount to share before a meal. As I previously...

Wilhelmshaven

Wilhelmshaven

Wilhelmshaven, una ciudad costera en Alemania, es conocida por su herencia marítima y su cocina de mariscos, con platos como anguila ahumada y arenque siendo favoritos locales.

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Suppe Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.
  • Vegetarier Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • W-lan
  • Sitzplätze
  • Kartenzahlung
  • Reservierungen

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An Bord

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"Spending the week in windswept Wilhelmshaven has been an interesting adventure. The cuisine here is so different from Southern Germany. Fish, fish, everywhere! My mother and I celebrated her birthday at the An Bord this week and I have to say that it was quite...good! The outside of the building is welcoming, with the menu posted outside the door. Inside the bar that is situated in the middle of the room is in the shape of a ship's bow, complete with the ornamental topless woman. The entire restaurant is decorated tastefully in an understated nautical theme. The menu was large but not overwhelming. We decided to start the evening with an appetizer to share. We chose the shrimp in garlic butter. Before the appetizer was served, we were brought a small welcome from the kitchen. Not being a food critic, I am not sure what the proper name of the dish would be called...but it had the consistency of panna cotta, but was made with Kohlrabi (German turnip) and had a small dollop of chili sauce on top. It was quite flavorful and we both enjoyed it. We were then served our shrimp skewers. Although we were splitting an appetizer, the kitchen tastefully put one skewer and a small salad on two seperate plates for us. The shrimp and garlic butter were great, not overcooked, and had a nice flavor. The salad was crisp and the DRESSING was fantastic! We then ordered the Fish Platter for two. It was enormous! We were served four different types of fish (Zander, Salmon, Rotbarsch, and sadly I cannot remember the last) along with large prawns and two miniature lobsters. Along with this was a medley of steamed vegetables and fried potatoes. There were three sauces that came with the platter for the fish (and veggies too, I suppose which were a Mustard Dill sauce, a Hollandaise sauce, and then a red sauce (which resembled a ketchup mayo mix). I liked everything except the red dipping sauce. It was really just bland and had no particular flavor. I think if they put a dash of chili sauce in it, it would be great! For dessert I had the Creme Brulee, which had been prepared ahead of time and tasted fine. The price for our entire meal, including beers, house wine (a Merlot that tasted fine), a Mineral Water, and a Cuppucino came to Euro. This is a great restaurant for the town of Wilhelmshaven. I really enjoyed myself and liked the food!"