Teléfono: (+39)0125366809
Dirección: Localita Tache, 17, Gressoney-la-trinite, Italy
Ciudad: Gressoney-la-trinite
Menú Platos: 31
Reseñas: 1162
"We had a caprese starter and a fonduta gnocchi and a burrata stuffed mezzelune (moon shaped ravioli type pasta) which was all really tasty, however as we were the only people in the restaurant and there was no music, along with very bright lights the atmosphere felt awkward. The man serving was very knowledgeable but over described the dishes on the menu and was annoyed that we'd requested black pepper and Parmesan, exclaiming his food didn't require it, it made us feel uncomfortable. We found the New York cheesecake rather bland with an odd texture not like any we've had previously and the quality didn't match the rest of the food."
Menú completo - 31 opciones
Todos los precios son estimaciones en menú.
Postre
Tarta De Queso De Nueva York
Suave y cremoso pastel de queso estilo Nueva York, en una base de galleta crujiente.
Primi Piatti
Segundos Platos
Antipasto
Ensaladas
Caprese
Ensalada Caprese: mozzarella fresca, tomates maduros, albahaca, aceite de oliva y vinagre balsámico.
Aperitivo
Gnocchi
Pasta
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Mariscos
Entrantes
Postres
Pizza Le Bianchi
I Secondi
User
a pleasant stop after an excursion around.
Dirección
Reseñas
User
Nice look advice. excellent organization, order and guide.
User
very friendly and friendly staff. cellar provided and excellent cuisine.
User
wonderful location in the village square. good at presenting and proposing their specialties. well-kept foods and of course very good. Ver carta
User
wandering around the gressonay area we chose this restaurant for a quick lunch. good beer, good course, kind and fast service. If you happen in the Walser area of the Aosta Valley go there.
User
Cute place in the square of gressoney trinite. Good wine. Minutes a little limited but it has the value not to be exclusively dedicated to the typical flavors. a little disappointed by the first. I count an excessive wire.
domdob
We had dinner here on Valentine’s Day with our teenage daughter. Charming staff, great atmosphere and delicious food. An excellent evening. Everything was great but particularly the octopus starter, the Burger and the tiramisu. Ver carta
User
when there is passion. There's everything! great lunch break, beautiful and bright place. impeccable welcome, you will be accompanied in choosing the menu from the owner in a truly professional way. goose dishes, you feel the freshness of the raw materials. recommended recommended
Timothy
Went to this bar for a wine tasting with Crystal Ski holidays. Initially I thought €30 per person was a bit expensive, but came away thinking it was excellent value! The sommelier was entertaining and very knowledgeable. He gave a very good demonstration of how certain wines complement specific foods and other that don't, by providing ham,cheeses and bread to sample with the wine a great learning experience. Considering you got four reasonably sized glasses of wine that retail at €30 €50 per bottle, the €30 was well worth it!
darrenzo
We had a caprese starter and a fonduta gnocchi and a burrata stuffed mezzelune (moon shaped ravioli type pasta) which was all really tasty, however as we were the only people in the restaurant and there was no music, along with very bright lights the atmosphere felt awkward. The man serving was very knowledgeable but over described the dishes on the menu and was annoyed that we'd requested black pepper and Parmesan, exclaiming his food didn't require it, it made us feel uncomfortable. We found the New York cheesecake rather bland with an odd texture not like any we've had previously and the quality didn't match the rest of the food. Ver carta
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