Chok Dee Thai - Menú

Marktgasse 22, Biel, Switzerland

🛍 Huhn, Curry, Thailändisch

4.7 💬 1696 Reseñas

Dirección: Marktgasse 22, Biel, Switzerland

Ciudad: Biel

Platos: 35

Reseñas: 1696

"that was different from the last time. the green curry was very viscous from the cocosus milk and unfortunately very fade. the rice has tasted watery. I hope it'll be better."

User User

Trop long 1h

Dirección

Mostrar Mapa

Reseñas

User
User

excellent meal


User
User

as always very good!


User
User

as always best, thank you


User
User

delicious and very punctual


User
User

very delicious and top quality


User
User

it was very tasty and the offered very nice


User
User

yellow curry was quite delicious, chicken was too tough.


User
User

best Thai food in the opposite! arrives fast and still hot


User
User

that was different from the last time. the green curry was very viscous from the cocosus milk and unfortunately very fade. the rice has tasted watery. I hope it'll be better.

Categorías

  • Huhn Suculentos y sabrosos, nuestros platos de pollo están elaborados con carne tierna, condimentos sabrosos e inspiraciones culinarias diversas. Disfruta de una deliciosa variedad que seguramente satisfará a todos los paladares.
  • Curry Saborea nuestra exquisita gama de curry sabrosos, cada plato infundido con una mezcla única de especias y hierbas. Desde suave hasta picante, explora los diversos sabores de variantes tradicionales y contemporáneas, perfectamente acompañadas de arroz o naan.
  • Thailändisch Saborea los vibrantes sabores de Tailandia con nuestro menú que ofrece una deliciosa variedad de platos, desde currys picantes hasta salteados fragantes, todos elaborados con especias auténticas e ingredientes frescos.

Restaurantes Similares

Falken

Falken

Bahnhofstrasse 48, 2502 Biel/Bienne, Switzerland

Wein • Fastfood • Schweizer • Europäisch


"Travelling by train from Lausanne to Zurich I felt like a break in the city of Biel/Bienne to have a bite and to try some local wine, since the area around the lake of Biel is a well known wine growing area. On that warm summer evening most locals had been heading towards the lake, thus the center was rather quiet. From the railway station I walked down the Bahnhofstrasse, where there are no cars, only city busses going through. On the right hand side can be found several eateries with outdoor seating. I chose the last one with almost no guests, but a friendly looking waitress. My order had been a glass of local white wine as a starter and the excellent waitress, who was also very informed about wine growing, recommended me a 'Schafiser '. Schafis is a village near the lake and it has given here the name to the Chasselas grape, which is so popular all over Western Switzerland and which is known as 'Fendant ' in the Valais. The modern looking restaurant in a functionalist style has all kind of dishes, also Fondue and Steak Tartare, but I went for a 'Falken Plättli '. On a plate of black slate are served cold cuts (roast beef, dry-cured ham, salami) and very little cheese, all topped by gherkins, caper berries and baby-tomatoes. Slices of dark bread and butter come with it and also a peppermill is brought along. To accompany the dish I asked for some local red wine and the waitress suggested a 'Pinot Noir ' from the village of Ligerz. The two deciliter came in a small caraffe. It was a quiet dinner and I enjoyed sitting outside and doing some people watching. After the tourist crowds of Montreux a few hours earlier it was relaxing to see no tourists here,on the other hand a for Switzerland surprising high number of obviously local residents with overseas roots."