Cinnamon Kitchen - Carta

Great value for money, good selection of items on the sharing menu and a lovely setting. Would definitely recommend

Service was great but the presentation of the food was lacking. Naan was burnt and the ox cheek sauce was also burnt

The food is great, the ambiance is wonderful, and the service is excellent. I would definitely recommend this place for outings with friends and family. Ver carta

Very relaxed dining experience. Raj ensured we were well attended to. Food was delicious, timely and good value for money. Great ambience on the terrace. Will definitely visit again.

Always enjoy dining here. The covered outside seating is fabulous and light and airy The weekend brunch sharing menu was delicious and the service was friendly and attentive Definitely recommended

Food was excellent we had a vegan with us and there were plenty of options. Service also was impeccable listened and brought yoghurt to cool a spicy dish. Only downside is that it’s very noisy inside. Ver carta

A good dining experience. Interesting selection of dishes which were expertly prepared. Good service, although slightly longer time gap between starters and main course beinng served than we would have liked. Great ambience. Would recommend.

This was my second time at Cinnamon Kitchen. Maybe I didn’t notice this the first time because a male in our group took care of the ordering and paying. But this time, I saw a very different thing. I was taking my husband as I wanted him to experience the place. I ordered the bottle of wine but the waiter very deliberately had “sir” do the tasting (rather than to ask which of us preferred to do so . Then when I requested the check, I was just told “no rush, just take your time. No check came and, in fact, the waiter refused to look our way. Finally I asked another waiter for the check. Our original waiter brought it, I used my card and paid and then the waiter very deliberately looked at my...

Welcomed and served by Peter. He was our host for the evening. Immediately offered outside table as it was very quiet (6pm on a Saturday evening). Starters were excellent, but a little too spicy for our palate, this is very much a personal taster perspective. They were well cooked and very tasty. Mains were excellent. The prawns very plump and cooked well. The Venison rump was outstanding, very tender and the taste was very good. Peter advised on what sides we may need and the size of naan breads etc. We had plenty to eat between two with only one side and 2 x small naan. Dessert was very good (dark chocolate and raspberry) and (mixture of sorbets). They surprised my wife with a small desser... Ver carta