Citizen Long - Menú

Am Fruchtkasten 3, 70173, Stuttgart, Germany

🛍 Wein, Sushi, Abholen, Asiatisch

4.1 💬 2742 Reseñas
Citizen Long

Teléfono: +4971125390110

Dirección: Am Fruchtkasten 3, 70173, Stuttgart, Germany

Ciudad: Stuttgart

Platos: 14

Reseñas: 2742

Sitio Web: http://www.citizenlong.com

"I ordered the mixed sushi menu, unfortunately instead of 12 maki (6 with pumpkin and 6 with avocado) were only 6 maki with salmon for the same price included. qualitatiw was the sushi good, but it would be nice if they also get what they order."

Petrișor Petrișor

the bowls and appetizers were very good. we like to order again.

Dirección

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Reseñas

Francesco
Francesco

over 90min delivery for salted dishes at expensive price. before is my favorite, now stored at all corners.


Йолиян
Йолиян

Very delicious sushi and excellent service. P/L is fine. Question about the book. It's not a secret tip. Five stars. Thousands


Ortwin
Ortwin

Great food, each vegetables prepared individually with appropriate nuances. Many vegan options, very friendly and helpful service. Nice ambience. Unbeatable in Stuttgart!


Galina
Galina

great eating, each sweet individually prepared with appropriate nuances. many vegan options, very friendly and helpful service. beautiful ambiente. unbeatable in stuttgart!


Horst-Dieter
Horst-Dieter

the food was very delicious, but the wine was not delivered for 15 euro. then I tried to reach the citizen long, unfortunately in vain. I therefore call for the transfer of the 15 euro.


Christine
Christine

Welcome to the arrival. Service First Class. Delicious dishes and fine wines suitable. At the bar cozy seats decorated with fresh flowers! Guests can relax outdoors. Suitable for the event


Ortwin
Ortwin

we had 2 sushi menus and an appetizer.The sushi was relatiw warm and too light rolled. tastefully good but also not superb. I picked up the order myself. instead of 30 minutes, it took almost 60 minutes!


Rolf-Dieter
Rolf-Dieter

unfortunately the ordered sushi menu did not come. (ordered sushi lovers menu for 60 euro instead of about 1/3 less and despite several attempts to reach the restaurant by phone, nobody went to the phone. very sober.


Galina
Galina

I ordered the mixed sushi menu, unfortunately instead of 12 maki (6 with pumpkin and 6 with avocado) were only 6 maki with salmon for the same price included. qualitatiw was the sushi good, but it would be nice if they also get what they order.

Stuttgart

Stuttgart

Stuttgart, una vibrante ciudad alemana, combina modernidad y tradición con viñedos exuberantes, y es conocida por platos como Maultaschen y Spätzle.

Categorías

  • Wein Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Abholen Pide tus platos favoritos para llevar y disfruta de nuestras deliciosas comidas desde la comodidad de tu hogar. Elige entre una variedad de opciones preparadas frescas, justo como te gustan. ¡Perfecto para una comida rápida y satisfactoria sobre la marcha!
  • Asiatisch Experimenta un viaje culinario por Asia con nuestro variado menú. Desde los sabores picantes del curry tailandés hasta el sabroso umami del sushi japonés, ofrecemos una amplia variedad de platos que celebran la auténtica cocina asiática.

Comodidades

  • Sitzplätze Im Freien

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Hupperts

Hupperts

Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • International


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."