Comera - Carta

I like to be here on Friday night to eat pizza with my wife! we always have a great evening and as a regular guest we are always very nicely hosted!

we had a very nice annual day in this restaurant! it has a beautiful ambiente and very nice operation! the food has also tasted very good and was very rich! we are happy to come back!

klasse italiener, who understands his craft. especially the beautiful and modern furnishings depend on the otherwise so typical italians. here you get high quality food in a nice ambiente. Ver carta

go here after my work always like to meet me with friends. on a glass wee or beer you can always find time here. there are delicious Italian snacks for the next. good athmosphere and nice service.

I spent a wonderful evening at this place where we started with the aperitif, and we stayed until late in the evening. the modern and refined environment is combined with a well-processed kitchen in every view. the service is excellent and I will be sure to return

wanted to go to eat only a small happen, but we had to wait for 2 simple pasta dishes almost an hour. only after two questions where the food remains, we got our food. the restaurant was just too half filled, so you could not even say that the kitchen was overwhelmed. the service personnel did not receive an apology, nothing. pasta was not bad to mention something positive. Ver carta

the restaurant is new, large and stylish. Unfortunately, eating is average. the appetizer (caprese) was tastefully so lala. I had expected a juicy buffalo mozzarella with sun-ripened tomatoes. we got a rubber mozzarella covered with finished seasoning. tomatoes were watery. the main food salad was virtually without dressing. taste-neutral and at the garnelen still the darm. the wee was very good. the service was very friendly. unfortunately our first and last visit.

I was now often in the restaurant comera and that happened randomly when my friend surfing the internet randomly "best restaurants in swinging" tipped him and the comera appeared and we decided to try pizza is really good, light and prepared with special meals, excellent pasta, fresh and homemade, as well as desserts. they can see how eating is cooked or how the pizza is baked in a wood stove, a wonder, a real spectacle. the environment is completely new, designed with taste and each individual object has its own logik and its own disposition. what should I say? cordial gratitude and further so donatella felluga münchen 20.08.2017

I was two days in monaco, in the residency about this wonderful place, and it was inevitable to taste his kitchen, from which I was told positiw, and immediately upon entering I immediately noticed the meticulous caress at the facility. elegant, but genuine and excellent cleanliness. simple subdivision of the rooms, light points where they are used to improve the individual environments, comfortable sessel .... etc ... personal in perfect uniform and especially friendly ... maurizio is really efficient, beautiful that it is available. they immediately recognize the attentive waiter for the customer ... I stress the constant and discreet attention of simone that should be the owner. pizzeria... Ver carta