Cook - Carta

to be going with family we are very well received, the boss is really very nice only bemole the price it remains qd even a little expensive even if it is very good

cheeseburger and hamburger are very good on his nothing to say, on the other hand, the service and an embarrassing coldness, and the prices are too high.The atmosphere is very noisy.

warm steak and French pommes, well get them what they order. Well, I got what I'm doing. not so good eating on 26€ for this is much too much. also find out that I miss 10€ of the change. Ver carta

Hot steak and fries, well, you get what you order. Well, I got what I ordered. not so good food on 26 € because it is much too much. Also know that after my departure, I miss 10 € of currency.

Potatoes jumped that resemble vacuum past oil. we found the expensive and medium-quality package by being copied however. Maybe nice to a bunch of friends. and for desserts at 10€, we didn't try.

friendly but not unbelievable restaurant. To say real, nothing has marked me in this restaurant. a little disappointed with my salad, a little noisy, a little mean. Anyway, a little good but no more. I don't even know what to say to dubble this critic. Ver carta

The potatoes are infected. they bathe in the oil to hide the taste but nothing does. the 20-euro deposit is correct but we couldn't take advantage of it since the owner dipped off when we returned the potatoes. We left because she started screaming. To avoid absolutely.

frankly when this open restaurant, the dishes were good but the quality has frankly deflated. One of the reviews mentions the fast food quality bah is about this. the hamburger has 18 euros with 3 fries that fight in your plate, the meat that arrives tiden bah it hurts the leaf door.In the corner you will find restaurants much better and with a much better value for money. The staff is not pro and not specially sympathetic.

Extremely noisy atmosphere, poorly educated customers who slash us between the tables when you are sitting. We can't wait to get out of here to stop hearing the vacarma. The entrance comes, we have to hurry to eat it because the dish arrives immediately. There seems to be a need to leave the place to the next.No large choice of dish: Viennese escalope, copier but dry with green beans sleek of oil and a little burnt. very dry escaplope chicken too. tidy betweencôte, fries frozen white and not tasteful... for water, small plastic bottles. We think of a fast food. It takes 40 euros per person. Ver carta