Courtepaille Metz - Menú

restaurant near the waves. flat price of good quality. a little service on the day I passed.

Very nice restaurant. the service is up and the grids are perfect. I recommend this restaurant

Very good dish Staff pounce on customers Give us time to enjoy the aperitif Food: 5 Service: 3 Atmosphere: 4

super restaurant waitress are cool and coming to the service perfect mojito well dosed mojito alone flat the straws in the mojito a little too short a good hearer

Great restaurant! meats are very good, the kitchen is always successful and the team is up. special mention for fidji which is a nice helpful and warm waitress. It won't be the same without her.

Welcome. Quick service. it was necessary to recommend a burger because the one served was cold but it was done without any problems. with my pillow I would have liked the special mustard of short straw, but she can no longer have it! Everything else was perfect. I'll come back with the other three friends who were with me.

I liked it. We know the frame. No surprise. rotating restaurant room with large fireplace that serves as a big bbq for the chef cuistot. The welcome is good. The service is fast. the products offered are of quality. The meat is excellent and cooked on the grill in the room in front of you! prices are reasonable. I recommend this address. best eyes. eric F-57 metz. please put a like or useful to encourage me in my approach. Thank you.

a very unfriendly waitress, no smile despite our efforts for her. we ask for a dish that she announces us missing, no worries we ask what is lacking on the map she suggests to go see the pancarte at the entrance of the restaurant because she doesn't know. A drink breaks during the refill of the glass menus that we had just dropped. Not even a towel was brought from him! We had to ask a manager to bring us a towel and a new drink. a burger advertised with multi grain bread ben non burger seed sesame standard. tried again with a more welcoming waitress.

1h30 for one. 2 main course and a dessert while there were only 8 tables taken, 8 employees: one who took the drinks was the one to collect (a manager or bartender in a white shirt), the cook at the grill was the cash register the service why? While there was a second manager who was just chatting with one of the waitresses, a second waitress who was hiding in the kitchen we saw her head come out of the door then disappeared when we saw her, another cook or waiter arrived. smoked a cigarette behind we always left at the same place, the dish a disaster we asked for rare meat we received it blue and the size no bigger than a packet of handkerchiefs, arrived at the dessert gourmet coffee ok but...