Crêperie Des Deux Portes

clean establishment, despite the smell of smells. copyy dishes and good presentation. very good desserts ... original decoration

a well-placed establishment. Nice. friendly and efficient service. Too bad the scabs are pretty ordinary. They catch up on desserts.

No waiting, quick service! good value quality price. We've got some on his plate! and that is very good. I loved cider and dessert! Go for a ride. Ver carta

the proposed menu was excellent, sets a little kitch. listening and efficient staff. Quick service. a adviser to all those who are passing after visiting the castle

good crêpes as well salted as sweet the two kids even picked up a second nice waitress good price except for the customers who have children who eat a lot (see making pancakes more garnished)

to make it short:Less-: 45 minutes waiting to be served- dry pancakes not extraordinary- a caramel crêpe without caramel (not counted in the note of the coup-) very noisy room more-: nice waiters not to come back. Ver carta

I took the daydream. The presentation doesn't make you want to eat. the ham had to get out of the fridge without being protected or leaving to the air. the crêpe was not consistent for the price, 9 euros. even the crêpe with the nutella. There's no effort to show, I'll have done better myself.

big disappointment for fans of galettes the scenery of a sadness of resto udes plastic walls without decoration or almost .. nothing that comes to warm the atmosphere especially not the galettes of a disconcerting banality full of gingantaise and other fancy names. Obviously in kitchen no real pancake. Finally, the change of owner was fatal to this old well-known establishment of the brooks. The prices have evolved that will not contribute to refidelizing amateurs.

despite a team that looks good will, big organizational, time management and quality of the kitchen we were installed very quickly in this freshly renovated restaurant. The order was taken as quickly, but the gustative experience was not at the rendezvous: they were wrong in ordering a crêpe and the second did not correspond to the recipe of the cardensuite, we waited, waited, waited ... and the rest of the restaurant's guests as well.But we wanted to taste the sweet crêpes. and there again disappointment, the sugar crêpe was cooked: biscotte effect. And in the second, there was still some ingredients. Both waitresses are lost in an unexistent organization. It became even embarrassing by loo... Ver carta