Creperie Le Chalut - Menú

42 Rue du Port, 22430 Erquy, France

🛍 Cafés, Pizza, Européen, Français

4.2 💬 3323 Reseñas
Creperie Le Chalut

Teléfono: +33296724978,+33890719959,+33890719598

Dirección: 42 Rue du Port, 22430 Erquy, France

Ciudad: Erquy

Platos: 4

Reseñas: 3323

Sitio Web: https://www.facebook.com/lechaluterquy

"Good reception, pleasant and friendly service, rythmated to our convenience. The delicious cakes (at the goat crottin and carbonara), dessert apple pancakes and salt butter just what it takes (not peeling), very good as well. For 3, apero, cakes, desserts and coffee 83€."

Menú - 4 opciones

Todos los precios son estimados.

Jennifer Jennifer

Very good but the welcome can be improved

Dirección

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Reseñas

Jean-François
Jean-François

Small family crêpery with nice, good and affordable dishes.


Jean-Michel
Jean-Michel

Excellent pancakes and cakes, top service, very pleasant terrace.


Maëva
Maëva

Very good crêperie, pleasant welcome, personal, nothing to say I recommend !


Julien
Julien

Good reception, quick and friendly service. Good and well served pancakes and cakes.


Delphine
Delphine

Very good pancakes, we really enjoyed ourselves, top service and a great welcome! THANKS


Olivier
Olivier

Magic site, impeccable service, galettes and delicious pancakes. N hesitez pas, c is a safe value


Sandrine
Sandrine

This is where we have to go to Erquy. Quick service and very nice reception. Very good value quality price. I strongly recommend.


philippe
philippe

Welcome spontaneously pleasant and joyful of the patron saint (which is not always the case on the port... . Excellent cakes and pancakes. Seasonal waitresses are at the top


Windy
Windy

Good reception, pleasant and friendly service, rythmated to our convenience. The delicious cakes (at the goat crottin and carbonara), dessert apple pancakes and salt butter just what it takes (not peeling), very good as well. For 3, apero, cakes, desserts and coffee 83€.

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Européen
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

Comodidades

  • Café
  • Sièges
  • Enfants
  • Groupes

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La Himbert

La Himbert

Route Des Sables D'Or, 22240, Plurien, France

Européen • Établissement • Point D'intérêt • Restauration Rapide


"We visited this restaurant twice so far. A first time was for lunch when we tried the 3 course lunch. It was fine and like all these workers luncheons places, very good value. We then ate at La Himbert in the evening with 3 cyclists friends. The evening menu at €18 is also good value. The portions are generous but the quality of the dishes varies. Having been in France for two and half months, and missing the better aspects of British food such as Fish Chips , my husband and I decided to try it. Unfortunately, it was not freshly battered Fish, more likely a ready made version of this dish and probably frozen... as my husband 's portion and mine were identical, too triangular in shape just like when we buy this frozen from any UK supermarket. I would not have mentioned it but the waiter kept saying that it would be better than in the UK. Alas this is not true. I did not say anything at the time as we were with English friends and did not want to mar the atmosphere of another fine evening.... The rest of the food was good and we probably will return in another visit but we shall stay clear from the Fish Chips. There is a kind of fashion at the moment in France for Fish Chips which is fine as it makes a good meal when well prepared... Perhaps French chefs should have a week 's training in the UK in a real Fish Chips restaurant such as the well known establishment in Witby to learn how to batter fish from scratch... The service is friendly and fast enough mostly at lunchtime."