Da Ginone - Carta

lunch ordered this morning and delivered to lunch time. safe, timely, clean delivery. lunch arrived warm, ready to be eaten. delicious! recommended

excellent restaurant one step from the historic center, where you can get an authentic and quality Italian cuisine, in an intimate place. I recommend that we think of anyone in the area and want to have a nice evening.

always great and Friday fresh fish. home cooking with homemade pasta. excellent and fresh desserts every day as we always see filling the window. you eat well is not trap x tourists. I go 3-5 times a month. recommended! Ver carta

excellent specialties of typical Tuscan cuisine. mixed appetizer, tortelli, pici, arista al sangiovese and grilled cut. right portions, plentiful dinner and honest price. quick and friendly service. the place is not huge, but cozy. it is best to book with a few days in advance if you are in groups of over 4 people. recommended!

small trattoria in the area of oltrarno, in firenze. the place is small, well maintained and clean, it is also equipped with bar. we have a cutter of meats and cheeses, accompanied by a glass of chianti, then the pines to the wild boar and the pines to the ginone. Finally we ate a slice of granny cake and a tart of more, served hot, accompanied by coffee. all definitely exquisite. impeccable service.

nice local, friendly atmosphere and very kind staff. the dishes were fantastic, in particular the cut to the porcini mushrooms and the ragù bianco, all watered by the excellent wine of the house made the dinner more than spectacular. perfect in everything and for everything except for the account. 35 euros per head well spent but perhaps a little excessive, for this reason I leave four stars of evaluation. Congratulations to ginone! Ver carta

with the curiosity of those who do not know the place we decide to enter this place a few steps from the long distance. Let's start with a nice sliced pecorino cutter and Tuscan croutons, all right. the first are really excellent: I personally enjoyed the pecorino and cherry cheeks and cherry tomatoes and truffle cutlets of san miniato, as well as the pebbles and ribollita boar. a close coffee and sweets: mora and granny tart, both served warm and very goose. friendly and fast service.