Degli Archi - Carta

Lovely restaurant. Great staff, including welcoming owner/host. Food was delicious. The place to go if you want to have something with truffle! Thank you Piere and family for two wonderful visits!

Delighted to read recent reviews as we’ll return in September. Sr. Luigi offered not only magnificent cuisine a lovely aged Vino Nobile, but he serenaded diners at our tables. Surrounded by family friends, a most memorable birthday.

The food was horible . The say-pizzeria-restaurant. When ask for pizza, they answered that the pizza gay is sik, but later I sow that in the menu pizza not exists. Second you got wine list, but the actually have only bottle form euro ... Ver carta

Ottimo posto dove concedersi piatti squisiti e ottimo vino Nobile toscano. Consigliati i ravioloni, mentre i paccheri erano un po’ troppo cotti, compensa la cura del gestore del locale nel far sentire a loro agio i clienti. Prezzi ottimi per stare in centro a Montepulciano con il panorama sul lago Trasimeno

we stayed for dinner in this very special restaurant. the friendly owner at the entrance already puts in good mood as soon as you arrive. you live a friendly relaxed and familiar climate. really top food! we took the ravioli and dumplings that were superlative. desserts are also to be tried. absolutely recommended.

lovely place, every corner tells a story and the kitchen is fabulous. pierluigi is an old school host, with an endless passion for his work and music; the wife is the artist in the kitchen; the boys at the service are kind and super professional. if you go on a day you will also find a breathtaking view of the valley. Ver carta

local that has place both inside and out, friendly staff...but above all you eat divinely! Appetizer of cold meats and Tuscan cheeses with some crostino, tris of Tuscan bruschette, pici al ragù toscano (fenomenali,) ravioloni di ricotta e spinaci con zafferano pecorino e salvia bottle of water, total price euro. Absolutely to try if you're uphill.

La simpatia dei proprietari vale da sola una visita a questo ristorante. La pasta con ragù è qualcosa di eccezionale, i risotti indimenticabili e le tagliate particolarmente gustose. L'ambiente è molto caratteristico e l'atmosfera rispecchia la natura toscana: Pierluigi chiacchiera ed intrattiene tutti i clienti dando perfettamente idea di quanta passione metta in ciò che fa. Bravi!

Everything about this place breathes Italy. From the winebible', the music to the caring and happy owner. There's one lady who speaks english very well and helps with everything, recommending, translating the menu. They try to fulfill your every wish and more. The food is wonderfull, truly the best food I've ever tasted in a foreign country. Try the aspargus as a starter, it is heavenly. The prices are very good too for such quality. All in all a wonderful experience. I hope we can come back someday! Thank you! Ver carta