Détours - Carta

Very good reception, excellent food (special lion for pork cheek, a treat and especially a perfect service! I warmly recommend:

Very warm welcome...the dishes presented are tasty A little lack of generosity on the plate.... Food: 5 Service: 5 Atmosphere: 5

A real murder! From mouth to dessert, everything was perfect! Excellent service and kitchen made of love, it feels! Thanks for the good time. Ver carta

A great time, a very fine kitchen, it's a pleasure of taste buds! The atmosphere is comfortable, the waitress is adorable and it is a very good advice. Really, it's to be done!!!

The detour menu made us travel. Super dressages, various aromas and textures, an incredible desert (distilled and fruity), an irreproachable service in a welcoming place ... For only 42 euros per person, I recommend the experience!

We had a pleasant time in this cozy restaurant. The products are of quality and this is felt in the taste buds. The welcome and service is warm. I recommend this place 100%. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Ver carta

Very friendly place and staff is very friendly. The dishes I had chosen were very good and very well presented. It's very important to dress the plate. I am a great amateur of gastronomic restaurants and I enjoyed the careful detail of the plate dressage. This is still a significant point for customers. We'll be back!! Food: 5

We don't always like to turn around! But it's worth it! A nice culinary experience! A fine and delicious cuisine! A highlight of fresh products from the region!! All in a cozy setting. And what about the kindness and sympathy of the boss, who welcomes you and serves you!! A good time spent in this restaurant that is worth the Detour without hesitation!!

I put 4/5 for the kindness of the boss. The dishes are good but really not copyy, even if the lunch menu is not very expensive, we really should make an effort on the quantity because we were always hungry when we left the table after taking the flat entrance.... It is sometimes better to put a little too much that not enough to satisfy all the customers, because having the feeling of hunger when leaving a restaurant is really bad and frustrating... Ver carta