Dilia - Carta

Excellent value for money from the tasting menu. Adorable and flexible waiters, large and beautiful wine list.

Plats boníssims, creats i servits per un equip jove i proper, en un espai molt agradable. Bona carta de vins italians i francesos. Molt a prop tenen un celler per degustar i comprar.

Probably the best pasta I ever had ever anywhere ... but that sounds dull.. I know .. but seriously this place is great. Amazing food and great staff! Blew my mind and can't wait to go again !! Ver carta

Loved sitting on the street, delicious wine selection for each course, incredible food, friendly. Pigeon was my favourite but the tuna tartare was also excellent. Nice not to choose for a change but to have a tasting menu.

Wonderful four course tasting menu with wines. We loved the food. The anchovies were a real highlight. What really sets this place apart was the fantastic service - friendly, interested but not over bearing. Great value for money with a set tasting menu.

Everything was delicious from start to finish the meat dish could be replaced by delicious cacio e pepe but a little trickery in offering us cheese without specifying that it is not included in the menu and therefore that it will be charged in addition (nevertheless the cheeses offered were very good) Ver carta

When the sun is shining there is no better place to be for lunch than Dilia's terrace, and year round it's the best lunch deal in Paris. High cuisine, changes daily with seasonal ingredients and a chef who has absolutely mastered all the cooking techniques, from perfect slow cooking of pigeon to smoked broths. Not to be missed. Weekly visits to celebrate spring and forget the worries of city living on this charming little square highly recommended.

A friend of mine told me to go hear, so i decided to give it goWe went on a Saturday lunch time, the restaurant was quite but did not stop the kitchen and front of house staff be very professional We had the menu 4 plates for 48 euros which was great value for money as you got a amuse bouche and pre dessert The server helped us choose a italtian white wine which was prefect and at a reasonably price I understand they do a lunch menu in the week a little bit cheaper

Wonderful little (maybe 35 seats) restaurant with incredible service, great food, and delicious wines. Three course lunch menu; One starter (ours was a Mackerel with a mild and tasty seared pepper with tomato and ricotta), a choice between two entrees (choice of Spaghetti with Mussels and a divine citrusy flavor or Beef with Olive Tapenade and Cabagge), and a dessert (banana yogurt with nuts and cookie) for 19€. All were phenomenal with great portion sizes. The woman doing the serving, seating, bussing, and greeting was charming and extremely efficient in the best possible way. Very excited we got to dine here and hope to come back! Ver carta