Djawa Valmy - Carta

179 Quai De Valmy, Paris, France, 75010

🛍 Poulet, Viande, Salades, Asiatique

4.1 💬 3493 Reseñas
Djawa Valmy

Teléfono: +33981876419,+33186995715

Dirección: 179 Quai De Valmy, Paris, France, 75010

Ciudad: Paris

Menú Platos: 23

Reseñas: 3493

Sitio Web: https://www.djawa.fr

"Charming tropical stylist theme (the plants do not carry so well however) and endless assistance. My associates love it. In any case, knowing Indonesian cuisine well, what they serve is far from legitimate and practically shameful. they use cooked rice the same day for their nasi goreng rice is sticky and sticky. raw carrots, some kind of mixed salad or young shoots and chicken in a gado, my mother who was Indonesia's childhood has a lot of laugh. Although rind sauce contains the main odors, meat cooking is not a joke. meat must be delicate and not rubbery. Moreover, even if the sauce is excellent, renderang must be a type of dry curry, so it should not be as soft as a normal curry. ... all well considered, it is very Europeanized and it is a shame on the ground that real Indonesian cuisine is considerably improved and would probably more satisfy the sense of the taste of Parisians. It's not disgusting, but it's rather discouraging what is"

Hugues Hugues

well tasted, but on my teller was a chewed. I hope it was vegan

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Reseñas

Virginie
Virginie

Plant options available. Very flavored dishes. Delicious. Good portion. I'll add the star that misses the day it's completely vegan.


Louise
Louise

Very nice discovery, we eat very well, at a reasonable price (very good value quality price) adorable staff, very friendly place! We'll go back.


Naval
Naval

Excellent Indonesian food, super friendly manager to recommend, very good music. Very good neighborhood, a good walk on the quai valmy to finish the evening. Ver carta


Valérie
Valérie

clearly marked menu so that you can easily find a vegan dish. the vegan satay is very delicious and interesting. the nasi goreng (vegan) fried rice has not much sweet and is average.


Emmanuel
Emmanuel

Restaurant where it is good to stop for a moment to decompress and eat good and fresh. Family cuisine succulent and simmered; finely flavored, no fat, no pepper. Fruity, natural and organic smothies. A good address to remember.


Charles
Charles

A warm and sunny atmosphere that makes you want to travel. The dishes are not bad and varied even if they are not spicy enough. Very good time. Big flat: the dishes indicated on the menu on the outside are 1 to 2€ cheaper than inside because they correspond to a takeaway sale!! Thus, the dishes remain expensive for small budgets! Ver carta


Hugues
Hugues

many of their plates have a vegan version that is displayed with tofu or jackfruit (this is clearly shown in the menu). I had a few of her main dishes so far and they were always delicious. I'd rather it if they would give them more pleasure and less tear. in any case, the service is fast and there are also many tables and vegan tellers to try; so if they have to eat and from any reason they can not go into the vegan restaurants in the environment, it is a good wake-up.


Jeanne
Jeanne

I myself Indonesian, I am delighted to have found a restaurant with an atmosphere as pleasant as in Indonesia. The dishes are superb, revisited on the way but very good and seasoned. The welcome is warm, thanks to Budi our server, which has reserved us a service upstairs! I'll be right back! Just a little flat, I was hoping to see Indonesian desserts but there wasn't! If there was something to change, it is this point and also the choice of very limited entries. But otherwise everything was perfect, my friends and I had a good time. Terima kasih Djawa Family!


Anaïs
Anaïs

Charming tropical stylist theme (the plants do not carry so well however) and endless assistance. My associates love it. In any case, knowing Indonesian cuisine well, what they serve is far from legitimate and practically shameful. they use cooked rice the same day for their nasi goreng rice is sticky and sticky. raw carrots, some kind of mixed salad or young shoots and chicken in a gado, my mother who was Indonesia's childhood has a lot of laugh. Although rind sauce contains the main odors, meat cooking is not a joke. meat must be delicate and not rubbery. Moreover, even if the sauce is excellent, renderang must be a type of dry curry, so it should not be as soft as a normal curry. ... all... Ver carta

Categorías

  • Poulet Suculentos y sabrosos, nuestros platos de pollo están elaborados con carne tierna, condimentos sabrosos e inspiraciones culinarias diversas. Disfruta de una deliciosa variedad que seguramente satisfará a todos los paladares.
  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable. Ver carta
  • Salades Frescas y vibrantes, nuestras ensaladas están elaboradas con ingredientes de temporada y una mezcla de verduras crujientes, vegetales coloridos y aderezos únicos, ofreciendo una opción deliciosa y saludable para cualquier paladar.
  • Asiatique Experimenta un viaje culinario por Asia con nuestro variado menú. Desde los sabores picantes del curry tailandés hasta el sabroso umami del sushi japonés, ofrecemos una amplia variedad de platos que celebran la auténtica cocina asiática.

Comodidades

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  • Carte Visa
  • menú
  • Paiement Par Carte

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