Ebe Ano - Carta

Great place with very friendly staff and delicious food. Their goat pepper soup and friend plantains are amazing. Really the best I have ever had, including in Nigeria. Highly recommended.

Had the yam vegetable dish with a side of plantains, accompanied by a glass of house red. Was all freshly made, tasty and came with a little jar of flaming hot chili paste to heat things up. Good eating, nice visit. And at 20 EUR...including everything also quite good value.

Restaurant très authentique de cuisine nigériane, avec quelque tables, un bar et la télé retransmettant les "télénovellas" nigérianes pour l'athmosphère. Beaucoup de plats à base de purée de manioc mais aussi des bananes plantins, légumes... L'impression d'avoir voyagé pour la soirée et toujours un service agréable. Ver carta

Went with British special forces for a weekend training and visited this restaurant. Amazing food and the chef and owner of the restaurant always came out to check on the customers to find out how the meals were and the service. i definitely recommend this...restaurant and anytime we are down in Berlin i have made it know to my squadron that this is the place for our troops to eat the best Africa has to offer.

This is my first time having Nigerian food and I am now a fan! The coconut stew with beef was beautiful and creamy and SURPRISE the rice was like nasi lemak, coconut milk rice! The meat was so soft and tasty! The spicy juicy beef...had just the right amount of spice and was incredibly nice and slightly charred on the outside while soft and chewy on the inside. The plantain was a little off the sweet side but it made up for the blandness with the tomato stew, which was salty. We also had the Nigerian Guinness and boy was that a hearty meal! I’ll definitely be back again!

My boyfriend and I visited EbeAno on a Sunday evening – the restaurant was relatively quiet bar a few other people but we were warmly welcomed by the staff, despite them being on their break. We had never tried Nigerian food before so were excited...to try some new things – in the end we opted for some jollof rice, yams and the ‘spicy juicy meats’. The food was all excellent and portions very generous – the jollof rice was especially good! I would definitely visit EbeAno next time I return to Berlin – was a very tasty introduction to Nigerian cuisine and I'd love to try more! Ver carta

I just went to Ebe Ano with my Nigerian friend to try Nigerian food for the first time. To anyone that has never tried it before, TRY IT! You won't be disappointed. It was truly an experience. The meal I ate, Egusi soup, was soup you eat with your hands. So be prepared to try something new and open your eyes to another culture. I would rate the food 5/5 from a foreign perspective. My Nigerian friend rated it a 4.5/5 from a strictly Nigerian perspective. Bottom line: food was amazing, moderately priced, and the staff was very friendly. Be warned, however, the food is so filling that you will be very sleepy!

I just went to Ebe Ano with my Nigerian friend to try Nigerian food for the first time. To anyone that has never tried it before, TRY IT! You won't be disappointed. It was truly an experience. The meal I ate, Egusi soup, was soup...you eat with your hands. So be prepared to try something new and open your eyes to another culture. I would rate the food 5/5 from a foreign perspective. My Nigerian friend rated it a 4.5/5 from a strictly Nigerian perspective. Bottom line: food was amazing, moderately priced, and the staff was very friendly. Be warned, however, the food is so filling that you will be very sleepy!

This was our first time to eat Nigerian food and it was well worth a try. We ordered plantain and warm salad to start with, which were both enjoyable appetizers. The main dishes were beef and vegetables in peanut sauce as well as beef with...some spicy rice and sauce. Both dishes were delicious and I could have ordered some more. According to the audience (many Africans), I assume that the food is authentic. The service was quick and the staff very friendly with the chef doing the dishes himself. The menu is a bit confusing: a lot of choices and descriptions we weren’t familiar with, so one should take time with the order. It’s a pity that this restaurant doesn’t serve lunch as it opens only... Ver carta