Eiscafe Pia - Menú

"In the past Eiscafé Pia to my absolute favorites in the old town of Düsseldorf. But since I decided every time to get something on my hand, the rather long queue has “trayed” me. In addition, it also comes that the products of another (fortunately no longer exist; Eiscafés promised me better, I covered some cross roads. Since then I have tried to find a new favorite nearby, unfortunately it was not crowned with the success I wished. After an event in the city I decided to make a visit to the ice cream café Pia Well, in popularity (on the other, nothing changed in the time when I “hidden” it! When I hired myself, there were an estimated 50 60 ice lovers in front of me! Despite this approach, which was almost on both sides to the adjacent intersections, it went very fast! However, if one believes that there is a better view inside to settle there, it is certain that the exact consideration was not different! To “gatter” a table was also expected to wait! When I get myself, as soon as something has become free, customers are led to their places. It worked very fast if I were to be honest. Such details speak from my point of view for the popularity of such an ice salon. After about 5 minutes it was so far with me: I was not bad at the “source” of the ice-cold joy that here a bullet is much cheaper than I had been in competition years ago! With an exception (Pistazie, which is 50 cents more expensive, you will be there with 1 €! Overall, you can choose (if I am quite mindful between 15 varieties. For most other customers, when I was already in the auditorium, the “classics” are accepted very well. I felt the feeling of my two favorites: Malaga and Amarena. Firstly, it is positive that the amount you receive for your money is very generous. I got a “terror” when the operation lasted a second time after the first variety. I assumed that this was a ‘love’, but this procedure was repeated to the new one when it was rebuilt! This is a great exception! Otherwise, the balls in the neighborhood are significantly smaller than in Pia! In beautiful weather outside, only seats are missing, which unfortunately do not... In such circumstances, it is necessary to note that the rapidly melting mass does not “saw” the clothes: . Whether it had been at the outside temperature or is produced in such an aqueous consistency, my knowledge is removed. The prices on one of the doors still spoke about it because it was certified according to Italian recipe. If I should be honest, compared to our tribal ice cafe, it does not “surrect” the same. I can also justify this: It was not only the already mentioned consistency, but also that in Málaga there was not even a “heavy” rum: . I immediately “supplied” the raisins contained in them because they were so hard! With a blind tasting, I couldn't even say what varieties I just tasted... Besides, it was extremely sweet. No comparison to what I used in the past! The best of all, beside the mentioned price was the flockiness that just melted in the mouth. I am not a person who judges too hard about a particular address, but here I consider a depreciation more than appropriate, for the reasons mentioned above. However, as I am a little sentimental, which applies to “good” experiences, there is a very sympathetic overall score of 3 stars that I consider appropriate. It may be that there is enough enthusiastic regularity that is different, but I do not belong to it in both points! As always: best to test and judge. In this sense, your cultural representatives."