El Molino De Sanabria

Tipo de comida: Almuerzo Precio por persona: 10-20 € Comida: 3 Servicio: 4 Ambiente: 5 Platos recomendados: Secreto con Patatas

**Tipo de comida**: Cena **Precio por persona**: 10–20 € **Comida**: 5 **Servicio**: 4 **Ambiente**: 5 **Platos recomendados**: Hamburguesa Completa

Second time we've come here and we've loved it. The menu of the day homemade and delicious. Taking advantage of the good day, we ate on the terrace and we were in heaven. We will return for sure. 100% recommended Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

We were guided by the reviews, but we did not like it at all. We ate a menu, the dishes did not match the price, the attention also left much to be desired, serving the first with more than 30 minutes between the first and fourth diner, and the second cold. Nothing recommended. Service: Dine in

We have been staying at the campsite for 4 days, regular customers of the restaurant for a drink, breakfast and lunch. Incredible stay, one hundred percent recommended the restaurant, with an unbeatable treatment. We leave with sorrow and with the promise and the desire to return. Service: Dine in

Ideal place to go with dogs, but the food leaves a lot to be desired and the service very slow. The truth is that I went with high expectations because I read that the environment was ideal and it is true, but the food, well, I really did not like it Price per person: €40–50 Food: 1 Service: 1 Atmosphere: 3

Hello, it's not to hurt, I'm just showing my experience, we ate last Thursday, we ordered a mixed salad and tenderloin with potatoes, the lettuce was not a leaf, it was also a heart, the tenderloin was 1-millimeter steaks with two French fries cut into Lamina, in fact, after eating and paying there we went to the Esoaña bar to eat and it was a tremendous success, in fact we ate and dined at the España bar throughout our stay, that is, very little food !!!!!!

La atmósfera es encantadora, con el sonido de un arroyo burbujeante y una agradable terraza sombreada por árboles. Ahí es donde terminan los aspectos positivos de nuestra experiencia. El servicio es extremadamente lento (esperamos más de 30 minutos para el primer plato) y, para colmo, los pedidos de los comensales que estaban detrás de nosotros, quienes llegaron después, fueron atendidos y servidos antes. Las porciones son pequeñas y la comida está solo pasable; es excesivamente cara para lo que ofrece. Los camareros claramente trabajan duro, pero es evidente que necesitan más ayuda para poder atender a los comensales de manera oportuna.

A very quiet place to eat on the interior terrace, with the noise of the nearby river and everything full of vegetation. The treatment of the staff was very good and they have a fairly varied menu, although by the hours you could tell that they were quite tired. The food in general I liked a lot, perhaps the trout was quite bland, and I'm not a big fan of it coming without cleaning the bone, head, etc. but they are personal preferences. I would highlight the piquillo peppers stuffed with cod from the menu of the day. Of the desserts, the lemon mousse cake stood out, but it was a little hot and made the pleasant flavor lose something. Otherwise, highly recommended and well priced.