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Via Giuseppe Mazzini, 77, PIACENZA, Italy, PIACENZA

🛍 Caffè, Gelato, Italiano, Minestra

4.3 💬 1090 Reseñas

Dirección: Via Giuseppe Mazzini, 77, Piacenza, Italy, PIACENZA

Ciudad: PIACENZA

Platos: 3

Reseñas: 1090

Sitio Web: http://www.tropicopiacenza.com

"It's not the first time I've gone to this place, where, to be honest, the food is also good. But going out for dinner is not just about food, but about the environment and conviviality. We ended up in the basement, crammed in an unacceptable way, in which we physically couldn't stay due to the senseless mess, due not to tables where people were shouting, but to the acoustics comparable to a pub in Mexico City. It's the first time in my life that eight out of eight people finished dinner in just over an hour to escape from that circle of hell we had ended up in. Unacceptable and surreal! Three of us expressed our disappointment to the owner, who in return discounted us a whopping 2 euros each. I think it is useless to add anything else."

Menú - 3 opciones

Todos los precios son estimados.

Valentina Valentina

Food: 5 Service: 5 Atmosphere: 5

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Reseñas

Viviana
Viviana

You are always spectacular Food: 5 Service: 5 Atmosphere: 5


Rango
Rango

Everything perfect as always Food: 5 Service: 5 Atmosphere: 5


Massimo
Massimo

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5


Max
Max

The best Mexican food in Piacenza is here. Everything excellent! Food: 5 Service: 5 Atmosphere: 5


Silvia
Silvia

Everything is excellent! Top service, food and hospitality! Service: Dine in Food: 5 Service: 5 Atmosphere: 5


RP67
RP67

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Nachos Del Sol


sofy
sofy

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Gamberoni Con Insalata Tropicale, Fagioli, Nachos Del Sol


Davide
Davide

Dietary restrictions: They have alternatives for celiacs Kid-friendliness: They have children's menus Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 4


Stefano
Stefano

It's not the first time I've gone to this place, where, to be honest, the food is also good. But going out for dinner is not just about food, but about the environment and conviviality. We ended up in the basement, crammed in an unacceptable way, in which we physically couldn't stay due to the senseless mess, due not to tables where people were shouting, but to the acoustics comparable to a pub in Mexico City. It's the first time in my life that eight out of eight people finished dinner in just over an hour to escape from that circle of hell we had ended up in. Unacceptable and surreal! Three of us expressed our disappointment to the owner, who in return discounted us a whopping 2 euros each...

Categorías

  • Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Gelato Una deliciosa selección de helados cremosos y artesanales con una variedad de sabores que van desde la clásica vainilla y chocolate hasta opciones únicas como miel de lavanda y mango picante, perfecto para satisfacer tu gusto por lo dulce.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Minestra Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.

Restaurantes Similares

Ostreria Fratelli Pavesi

Ostreria Fratelli Pavesi

Localita Gariga, 8 (SS45, 8), 29027 Gariga Italia, PODENZANO, Italy

Caffè • Pasta • Fast Food • Frutti Di Mare


"We booked a table for 8 to celebrate new year 's. Luckily for our wallets it was only 3 men and 5 girls, otherwise we would have kept on picking more and more bottles out of the plenteous wine list (that was by the way a selection). My wine of choice was an unreal pinot nero, that I 'm so looking forward to drinking again very soon. Let 's get back to the food: amuse bouche was a very nice oyster made with a salad leaf, bread crostino and a quenelle of codfish and potatoes. I would say it was a little fishy, considering that i had only meat after, but it was delicious. My choice of starter was a very abundant portion of foie gras with dried fruits and pan brioche. I would say that the truffle shaved on one of the slices of the bread was a little too much for the palate, a lot of wonderful tastes sometimes can diminish the whole flavor, but considering this as an osteria, that 'll do. My main course was something I 'd call a culinary masterpiece: saffron pistils risotto with veal sweetbreads and shaved truffle: an explosion of extremely well balanced tastes that will hardly leave my food memories! I dont think i have ever had a better risotto. To close my new year 's meal, a chocolate variation that i regret not taking only for myself, as I decided to share it. 2 side notes i must give as a skilled professional in f&b: the wine opening and taste is a ritual that must not be skipped or forgotten, so to say wine is ok to me ain 't enough. The table setting was simple and beautiful, the room was a little empty, perhaps some more decoration would be nice. I 'll be a returning and devoted customer, starting from the opening day of the enoteca. Can 't wait to share a bottle with my wife next spring! Thank you!"