Ephesus - Menú

Really good experience at Ephesus tonight lovely staff we had the happy hour menu which was very good excellent presentation and lovely food!

Unreal flavours ! We booked last minute and arrived to be shown to our seat upstairs. Brilliant dining experience, food was some of the tastiest dishes we've ever tasted. Will definitely be returning soon.

For my birthday we tried this place service excellent food very good booked at short notice wife myself daughter husband and 3 grandkids couldn't fault anything would highly recommend only downside difficult parking

We’ve eaten here a few times now and the food is absolutely superb. If you like Mediterranean food then you will love this. The atmosphere is fantastic and the service is great. As far as authentic Turkish food goes, this is as good as it gets!

Really friendly staff, prompt service and delicious food. Booked for 7pm and all tables for full when we arrived We ordered feta cheese wrapped in filo pastry to start and then chicken wrap minced lamb wrap really tasty. A bottle of Sauvignon Blanc NZ was a good match for the food. Only issue was the cold air coming down the staircase and the window so it was chilly.

I read the reviews and most were positive, but this restaurant was not for me. We were sat under the air conditioning for which we were both cold and there was a draught coming down the stairs to make things worse! My wife ordered the chicken starter which was ok, and I got the prawns £8.50 for three) which I thought were overpriced for the Portion you got. For our mains my wife had Seabass and I got the chicken which was very dry, and with one soft drink and a glass of wine, our bill came to £62.50, for which we found expensive.

No complaints about the service or friendliness of the waiters. The restaurant was airy, clean, welcoming; so no complaints. Turkish food (as a seasoned traveller to the country for many years) is simple and delicious. Last night the food was not delicious for all of us. We were 6 in total and 2 of the meals were not to our liking, lacking in flavour but certainly still edible. The meals were however, in my opinion, overpriced. £19 for a portion of Moussaka seemed steep considering the ingredients. I think all the meals were priced higher than they should be and for that reason we will not be returning customers.

Mage the mistake of going in Restaurant week, which we had not realised was on. They were very busy. We booked a table over a week before our visit but when we got there we were sat right in front of the door. It was freezing and in my opinion, those 2 tables should not have been in use. We had some absolutely lovely food not off the restauraunt week menu but it was spoilt because they rushed us so much. We had hardly finished a course before the plates were whisked away and the next course arrived. We booked a table for 19.30 and arrived at 19.20 and had paid our bill and left by 20.30. It was a really disappointing night.

We booked a table for 8 people on Easter Saturday at 8pm and were seated upstairs opposite a large party who were already seated. Our table was against the wall with the chairs pushed as far back to the wall as they would go, meaning everyone seated at that side had to slide along into their place. On taking our drinks order, there was no prosecco available and the staff quickly discovered that they could not physically walk between the 2 tables as there wasn't enough room. They asked to push our table further in which meant the people on the wall side had the table resting against their stomachs. We ordered starters and mains (only one vegetarian main option other than salad) which were all...