Fattoria Rossi Firenze

RUN DON'T WALK to the most spectacular hidden gem restaurant in Florence! This is by far the best meal we've had in Italy so far. We were welcomed so...

Fattoria Rossi was recommended to me by a good friend, and boy did it deliver! Amazing atmosphere, tucked into a cozy cellar. Every employee is kind and a...

Food of excellent quality, especially of own production. Excellent meats, friendly and helpful staff, small but characteristic room. Absolutely not to be missed if you are in Florence Food: 5 Service: 5 Environment: 5 Ver carta

What can I say, except this family knows it pork! It was one of the very best meals we've had in Italy. The pork loin with parmagian and truffle sauce was absolutely incredible and the slow roasted porchetta melted in your mouth.

we ordered two wonderful cutting edges. .High quality products, meat and cheese rarely found so well. a special caption for a trippatore who accompanied us in our dinner, recommended in the choices of food and wine with the enthusiasm of those who love their work and believe in what they do. I will definitely come back to taste the rest!

excellent experience, Mr. Giampiero makes dinner even better for competence, sympathy and kindness. excellent price-quality ratio. we ordered: two appetizers (tagliere di salumi e crostini misti), a pork fillet carpaccio, a lonza cut, a hamburger, a white cup, a red cup, a bottle of chianti, 2 bottles of water and a dessert... 129€. What to say, mandatory stop at firenze! Ver carta

We came twice on the occasion of our short holiday in Florence, finding us more than well on both occasions. Excellent carbonara, as pointed out by other reviewers, to recommend also parmigiane noodles and truffle. We did not take the meat size, but the taste offered by the house says long on the quality of the products. Everything immersed in an atmosphere of pleasant friendliness, at prices more than honest. If they decide to reopen the Vasarian Corridor, we will return to September!

We spent our last evening in Florence here. Booked based on the good reviews. The basement dining room wasn't very busy but I think that was because it was a Sunday. The city was quiet that night. The roast pork porcetta was amazing, mouthwatering, beautiful. One of the best dishes we had in Florence, if not the best. The owner/ manager served us up a couple of homemade limoncellos after we'd settled the bill. Lovely touch which kept up us warm in the way back to the hotel! Would recommend, friendly, cosy and a great wine list

This restaurant was recommended to us by our hotel, the Davanzati. It 's very close, essentially across the street. We ate here a few times, for lunch and for after dinner drinks. The food was great the flatbreads with prosciutto and cheese were enormous! The service was friendly and quick, and we were happy that the staff spoke enough English for these tourists from Canada. The focus of the food was farm to table , which we really liked. The inside of the restaurant was very charming, and we enjoyed sitting outside on their covered patio. Ver carta