Firmin Le Barbier - Carta

Even a qq not of the Eifel tower we are able to serve quality

Intimate but delightful decor. Exceptional cuisine with extremely efficient service. Our host could not have done more to make our experience more pleasant. Very well worth every cent.

Dieses Restaurant liegt nur 5 Minuten vom Eifeltrum entfernt in einer Seitenstrasse. Wir wurden sehr freundlich empfangen und haben einen Tisch draussen bekommen mit direkter Sicht zum Eifelturm.Sehr schöne und schmackhafte Menues bei welchen man die Gänge selber auswählen kann. Kosten pro Menu mit 3 Gängen ca. 40 Euro. Sehr zu empfehlen. Ver carta

Had dinner here on our last night in Paris. Wonderful restaurant! Great food, service, and ambiance. If you get chance, watch the chef cook the meal. He works ALONE throughout the night doing it all while the hostess (equally wonderful!) works the front. An extraordinary team with wonderful results! Get the angus beef and split it with a friend. Best piece of meat I have ever had! We will return!

My wife and I dined at this beautiful romantic place just below the Eiffel Tower and it was magical and fairytale like... would fully recommend the pork with the Thai infusion (best pork I have ever had) for the starter... for the main we had the fish of the day and it was fresh Tuna.(say no more)the desert with sage and passion fruit brûlée was heaven... fully recommend husband and wife team run the restaurant and where lovely.... can't wait to visit again and pop in...

Had a lovely dinner there for our group of six- for half the dinner we had the place to ourselves, which is shocking considering the location but it was early for dinner by Paris standards. Hostess and chef were friendly, warm and explained everything on the menu. Great prix fixe menu walking distance from the Eiffel Tower. Be sure to get the passion fruit Creme brûlée if it's on the menu- it was so good we forgot to take a photo! Make sure to check menu inside as it's a bit more accurate than the board outside, but that will give you idea of menu. I'll be back and will send friends here! Ver carta

A culinary experience at its best! Creative and innovative, though not loosing the traditional French cuisine basics, only using fresh seasonal products.Small cosy place in great location, just a mere steps from the Eiffel Tower and Champ de Mars. Gigi gave us great recommendations and her know how if wines are excellent and impressive. Alex her husband chef has a great culinary experience. The home made "Foie Gras" is a must have entrée. In fact we returned on several occasions and have tried the whole menu ...... every dish was a new and exciting experience. We'll definitely be back next time while in Paris :-) Thank you Gigi & Alex for such wonderful culinary experience.

The restaurant is recommended on the lonley planet guide and this is way we went. It is a nice small restaurant. And the good things end here. The service is terrible. The lady that takes the orders is rude, not friendly at all and looks at you with an angry face whatever you ask her. I ordered a main dish called mix of vegetable of the season and I got a plate that was simply ridiculous: a small piece of zucchini, a small piece of eggplant (completely row), and some corn. It was even too small for an appetizer, and they consider it as a main dish, charging 26 Euro!!!! When we finished our "main" dishes, she didn't even ask if we wanted a dessert or a cafe and she prepared us the bill. We we...

Siamo venuti in questo ristorante dopo averlo visto citato nella guida Lonely Planet come uno dei posti da provare a Parigi. Non l avessimo mai fatto... La banale location non è assolutamente niente di che, e ha di positivo solo il fatto di trovarsi piu o meno sotto la tour eiffel. La cameriera che ci ha servito è stata estremamente maleducata e scortese dando risposte scocciate quasi come se la nostra presenza fosse sgradita. Il menu è scritto su una lavagnetta e prevedeva piatti non di nostro gusto: abbiamo quindi deciso di optare entrambi per una tagliata di manzo (era minimo per 2 persone). Ci è arrivato un pezzo di carne composto quasi interamente dall osso, che a mio parere non sarebbe... Ver carta