Fleur De Sel - Carta

2 rue du Vieux College, 06500, Menton, France

🛍 Kebab, Français, Européen, Végétarien

4 💬 6862 Reseñas
Fleur De Sel

Teléfono: +33493448734

Dirección: 2 rue du Vieux College, 06500, Menton, France

Ciudad: Menton

Menú Platos: 5

Reseñas: 6862

Sitio Web: https://creperiefleurdesel-creperie.business.site/?utm_source=gmb&utm_medium=referral

"In a warm place, without too much chichi, we smoked excellent cakes (salted pancakes) and delicious sweet pancakes.To highlight the wide choice of associations and toppings, with fish, meats, accompanied by salads and vegetables. all foods of excellent quality and highly prepared, with balanced combinations and resolutely interesting flavors. the price is also acceptable, generally affordable. recommended for lunch. Attention, as always, at the cost of the bottles of gaseous water, but it can be rectified by ordering a simple water carafe (from the tap.)"

Menú completo - 5 opciones

Todos los precios son estimaciones en menú.

Costantino Costantino

good reception and excellent pancakes for a reasonable price we also enjoyed the air-conditioned room

Dirección

Mostrar Mapa

Reseñas

Nathan
Nathan

very friendly reception in a small white and blue room. Salted and sweet pancakes are delicious, very nice owners. We'll go back!


Elda
Elda

small restaurant in the city, really good crêpes (the salt flower is worth the blow with saint jacques and gambas), and using local products (weather, excellent).


Emanuel
Emanuel

new owners but the pancakes remained of a decent quality. the dessert 'a moment of happiness' is worth a visit. coffee also offered. outdoor tables ideal for chin atmosphere and conviviality. Ver carta


Yves
Yves

incredible choice of tasty pancakes and cakes. We had crab and avocado and goat and avocado. Both great. very friendly service. excellent domestic rosier. very reasonable price. we both loved enough for three visits during our holidays


Rosita
Rosita

Management has changed. the owner - French - daigne speak Italian, which in these circles is not at all obvious! the menu offers valid, curious and well presented combinations. In short, it is a beautiful address to be booked because we now know that the salt flower is blooming every day with its aromas and flavors!


Eriberto
Eriberto

quick lunch break, the owner, Italian, welcomes us with kindness. very wide choice of sweet and salty cakes, well structured, balanced and full of flavors. We were on the classic with ham and cheese but it was really good, maybe too cooked on the sides but it really is worth the turn! prices above 10 euros but they are very stuffed. Ver carta


Christine
Christine

the crêpes of the corner are now a bit like ice (everyone in fact) but the quality, imagination and presentation of the salt flower definitely have a lead length on the competition. the table in the alley is suggestive, inside it is even better, simple but nice place. correct service, average adjusted prices. a try absolutely, to change a little and to taste something new.


Henriette
Henriette

for a more than reasonable price, my husband and I ate excellent Breton pancakes. Beyond the presentation, what a pleasure to taste these salted and sweet pancakes. For my part, I took the flower of salt (saint-jacques and gambas) as well as the mentonnaise (cream of chef's lemon, meringue.) without lying, I was rarely as satisfied when I left a crêperie. I'd go back there without hesitation.


Andrea
Andrea

In a warm place, without too much chichi, we smoked excellent cakes (salted pancakes) and delicious sweet pancakes.To highlight the wide choice of associations and toppings, with fish, meats, accompanied by salads and vegetables. all foods of excellent quality and highly prepared, with balanced combinations and resolutely interesting flavors. the price is also acceptable, generally affordable. recommended for lunch. Attention, as always, at the cost of the bottles of gaseous water, but it can be rectified by ordering a simple water carafe (from the tap.) Ver carta

Categorías

  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho! Ver carta
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Café
  • Sièges
  • Carta
  • Enfants
  • menú
  • Serveurs

Restaurantes Similares

Mirazur

Mirazur

Menton, 30 av Aristide Briand, 06500, France

Carta • Glace • Français • Européen • Méditerranéen


"So I'm not a restaurant contributor although I'm a big fan of the good food and the pleasure of a good meal. I booked this restaurant because it's number 4 in the world's top 50. As you can imagine, I had great expectations. From the very beginning, the restaurant has not enough parking space compared to the number of tables so it was a break to park my car. No valet service either. the dining room has a beautiful view of chin but a very simple decoration and the chairs at the beginning were good but at the end of the meal I had a huge buttache, literally. the chef offers 3 types of menus. the smallest has 6 courses and starts at 110€. at the bottom of each menu, the chef offers the wines to drink with. I chose the smallest (110€) and the employee asked me if I wanted to follow the wine suggestion. I agreed, so it went with the meal. First of all, food wasn't that good. Very simple. Nothing we can expect from a 2 star restaurant michelin! the wines I knew are medium in any supermarket. The service was good but for twice they missed the silverware. At the end of the meal, one of the employees asked me if I wanted to try cheese before dessert. it is not included in the menu price, but no prices were said and nowhere you could read it. We ate a great small portion of cheese. two small pieces of cheese that a 4-year-old could eat in a minute to new york. Here's the check. 500€!!! cheese cost for two, 38€, the wine I hoped to be the wine suggested in my menu of 110€ and which had the price of 45€ was billed and served the wine of the most expensive menu (210€) to 90€ per person. Nobody asked us if we really wanted the most expensive wine list. It was really a disappointment. a waste of time and money because it was not a meal to remember even taken the price factor!"

Carnival

Carnival

29 quai de Monleon, 06500, Menton, France

Carta • Italien • Européen • Français • Méditerranéen


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."