Fosco Bistrot By Salvano

very kind staff, food and fantastic wine, clean and well-kept local and also the most appropriate account! We will definitely come back!

Absolutely perfect Sunday lunch! Lovely food beautifully presented and delicious wine! Tasting menu was great and the service was good too.

very interesting degotation dinner, refined dishes and cured, the selection of wines offered made us appreciate and understand this place called slats! Ver carta

recommended! we stayed there at lunch in August! very nice staff! great wine and especially welcomed our 4-legged friend immediately with a bowl of water without even asking! We'll be back as soon as possible!

My husband and I both had the menu. Nicely presented and delicious. I did not have the wine pairings because of being the designated driver, however my husband did. Each wine chosen with the dish complemented each plate. Can recommend.

My wife and I had the traditional tasting menu, which was five delicious courses with generously poured Salvano wines pairings. Local dishes were prepared elegantly, all courses were incredible but the highlight for us was the Plin (little “pinches” of pasta filled with meat and vegetables). Service was very friendly and attentive but not rushed. Overall this was great value for money dishes as good as this would be at least double the price in any major city I would highly recommend Fosco Bistrot. Ver carta

excellent dining with perfect matching dishes with wines from their cellar save. From the appetizer with raw phenol meat, to the tunaed calf and tortino di zucca with fondue of grana. from a first classic of the territory such as homemade tajarin with bra sausage, to the cheek of veal to the barol. to finish the bonet and a sorbet to the cachi specially prepared for me give my allergies. very prepared and kind staff. all preceded by a guided tour in the cellar save and aperitif among the barriques. We will definitely come back!

Fortunately there are still places where traditional dishes, courtesy and service are at home. we ate with a group of friends on the occasion of lunch in August, really kind service and great food. as a second dish there was a problem of cooking meat, but the master was impeccable in immediately remaking the flow and at the end of the lunch apologize for the discomfort there was offered a bottle of wine and the bitter, to demonstration that can happen to be wrong, but kindness towards the customer always comes first of all. super recommended!

impeccable! I begin immediately with the clarification of the incredible friendliness and professionalism of the girls who welcomed me and served at the table. As for the meal I can only admit to being ocito from there proud to have taken, the afternoon itself, the decision to give me a lonely dinner in this intimate and elegant bistro. I did not opt for a degotation menu, but I preferred to choose the dishes from the à la carte menu: cod and cabbage as appetizer and, to follow, the fillet of sturgeon (deliction! smoked with raw cherry tomatoes and flash eggs, as second. I skipped the first dish to devote to dessert and in fact I wanted to taste apple peel with caramel mascarpone cream. I me... Ver carta