Gelato Bartu - Menú

we went first into the Indians and took our dessert in bartu. omg the new york cheesecake is from this world. if they are lactose intolerant they also have calm.

My favorite ice cream! Pure organic ice cream with a list of all ingredients and generous portions is offered for an added not very cheap price. The ice creams are puristic, with very intense taste. Seats are unfortunately not so many, but there are surrounding a few parking benches, my stop at kemdem Vorbeiradeln

Best ice for a long time! It is simply tasted that in the ice only natural aromas are inside and are worked without artificial aromas. The pistachios ice really tastes intensely after pistazie. And even Asian ice creams like Matcha tea ice cream are available! I like to buy the slightly higher price for a first-class ice cream!

I love Bartu! The ice cream is unbeatable and the pizza is very delicious. The service was mostly top, but I have to mention that the boss has to work urgently on her attitude. Every time you visit the bartu, you felt uncomfortable when you saw them working in the shop. The reason for this is that she has stressed to the staff before us or even got into the sound. This is for me, a woman who leads a shop himself, an absolute no go!!

Beat You will see the last three customers in front of the door, despite the full terrace the door in front of the nose, look friendly in the eyes and near the bell beat, no later. The last customer in the store also tries to get out of him, which cannot be thrown out. The best thing: on the phone remember that the completely cometarless closing of the door is not a behavior with direct eye contact on 50 cm, you would have missed a humor that just did not see anyway. You can choose happily in which the big ice cream shops in the neighborhood you leave his money and is not forced to give a service.

Beat You will see the last three customers in front of the door, despite the full terrace the door in front of the nose, look friendly in the eyes and near the bell beat, no later. The last customer in the store also tries to get out of him, which cannot be thrown out. The best thing: on the phone remember that the completely cometarless closing of the door is not a behavior with direct eye contact on 50 cm, you would have missed a humor that just did not see anyway. You can choose happily in which the big ice cream shops in the neighborhood you leave his money and is not forced to give a service.

Gelato Bartu is a relatively new ice cream parlour that has been completely prescribed to the ice of biological origin, the (first) ball also costs 1.50 euros. For intolerant people there are also lactose free ice cream, in addition the usual dairy ice cream and sorbet. The ambience is materially reduced, the ice is kept in stainless steel pots. On a few wooden benches in and in front of the ice cream parlour you can enjoy your ice cream in a cup or in beautifully crispy waffles or get to know about numerous colorful info boards about ingredients of every single variety as well as the history of Gelato Bartu.

There are delicious ice cream, organic ice cream and sorbet. I chose 2neck balls at the price of €2,90 (a ball costs a proud €1,80 price advantage that you somehow don't have here, but I wanted to try two varieties. Mascarpone fig and strawberry cream. Mascarpone Feige was very delicious! In addition, there was a children's bullet mango ice cream. Also delicious and fresh normal size (for all up to 12 years for 1.30€. Although not much was going on and many employees were there, it was very slow. You can sit inside and outside and there is also coffee etc. and pizza. But it is only intended for your short stay because the place is quite limited and big manko, there is no toilet!

I also rated this place at Qype and actually I didn't want to, but then I was standing on the mat again. To Bartu it is necessary to say that he was considered a cross-release because he is actually a shoe dealer, which is not even so bad . The branch is located in the heart of Schwabings somewhat hidden also Latte ,Protz where often there is nothing behind it next door on the Leo . Well, all varieties are already clearly hanging on a table . Schoko convinced at the time was not too milky. Caramel with sea salt was also found for better at the competitors. Heuer was once quite simple lemon, I haven't been ok for a long time. And if Miro ice cream wants to be entertained by his palate, culina...