Gosch - Carta

you have to get that on the desk. it's relatiw a lot. eating is high quality qualitatiw but it is also quite expensive.

Typical Gosch Sylt restaurant. We were sitting outside. The view of the port is very beautiful. The food wasn't as good as other gosh branches where I had eaten so far.

I drove with my wife on the way back from lübeck to our cruise ship. I wish I had more time. eating looks impressive and very fresh. we drank a couple of beers and enjoyed the prospect. Ver carta

reliable good-nette terrace beautifully decorated interior-netted personal well-equipped kitchen-netted audience,It just makes fun to sit there and enjoy a wine drink and fresh fish dishes.

we accidentally discovered this place. my wife is a fan of matjes (d smoked fish). she was in heaven. wein was great. we were on the outside terrace and had a great atmosphere and a view of the small harbour. the only disadvantage is that you have to stand for quite long, as in an almost food to order.

very good seafood with fresh fish and garnel. the menu is seasonal so that they may not be able to order a few things (in my case whistle). the only thing that annoyed me is that there are no waiters who take orders. they have to go to the bar to get drinks. prices are very affordable; 10-15€ for a very good food. Ver carta

during each visit to warnemünde is the first stop.The good position at the old stream,where the life is pulsated and where you can sit out forcibly.The sb eliminates the long wait for the service and the offers you can choose fresh.The variety leaves unfortunately some open,but for this the almond quality of the odours was quite good,also the temperature has always been the wine selection.

Who knows Gosch knows what's going on. The place in Warnemünde is of course ideal. You can enjoy the view of the old stream and the drive in the city. The food is good. Self-service basically belongs to the Gosch principle. As a visitor of Gosch, you should be communicative. You meet many nice people and hear many interesting stories. The stay is temporary and is not necessarily comparable to a classic restaurant visit.

We thought the name Gosch was committed and were not disappointed. They say that fresh fish never gets on the coast but because of the psychological effect (Meer= fresh rather in Munich. Here, however, the fish was really fresh, which confirmed our palate joy. I have rarely eaten such a great mouthing fish. Everything is organized efficiently here and the food is prepared with a clear (love concept, because it is more a comfort snack with self-service and not a restaurant. And yet the friendly staff could be addressed at any time. We enjoyed the atmosphere and the view of the old stream with the driving around. Ver carta