Grünwedel's Restaurant

Dionysos

➤ Festplatzstraße 11, 67433, Neustadt an der Weinstraße, Germany

Carta • Tee • Griechisch • Vegetarisch • Mittagessen

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"Aufgrund der Bewertungen waren wir gestern Abend im Dionysos essen. Es empfiehlt sich wirklich vorab zu reservieren, da während unseres Aufenthalts einige Gäste leider keinen Platz bekamen. Zum Essen können wir leider nur ein Durchschnittlich vergeben, da einige Punkte unserer Meinung nicht zu einem guten Gesamteindruck passen: Der panierte Feta (Saganaki) an sich war sehr gut, allerdings wurde er mit einer üppigen Garnitur aus Salatblättern und Tomatenscheiben serviert, die keinerlei Gewürz oder Dressing hatten, schade.Meine Frau bestellte statt Pommes Gemüse zu ihrem Rumpsteak (was gut war) und bekam Leipziger Allerlei aus der Tiefkühltruhe, was leider auch sehr langweilig schmeckte, da nicht abgeschmeckt.Die Seezungenfilets wurden im Teigmantel serviert (überraschend, aber gut und saftig), waren aber in der Zusammenstellung mit Reis ohne Soße eine sehr trockene Mahlzeit.Lecker schmeckten die Röllchen von der Schweinelende mit Feta in einer Metaxasoße.Der Service ist freundlich und unaufdringlich.Für uns war es also kein Highlight und werden das Lokal eher nicht mehr besuchen."

Mohre Jule

➤ Schlossstr. 58, 67434 Neustadt an der Weinstrasse, Rhineland-Palatinate, Germany, Neustadt an der Weinstraße

Carta • Tee • Wein • Parkplätze • Raum Für Feiern

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"Ich habe schon viel von dieser Weinstube gehört. Und auch hier die Bewertungen gelesen. Und mir dann ein eigenes Bild gemacht. Und auch wortwörtlich Bilder gemacht um sie euch zu zeigen. Ich kann die negativen Bewertungen nicht wirklich verstehen. Der Service ist tadellos Essen und Getränke klasse. Preise der Weine zwischen drei und fünf Euro das Viertel. Das teuerste Essen 11.50 € für einen Pfälzer Teller Bratwurst Saumagen Leberknödel und Sauerkraut auf Wunsch gibt es noch Bratkartoffeln oder Kartoffelsalat dazu. Den hat sich mein Mann einverleibt und war babbsatt. Ich selbst habe Flammkuchen gegessen mit Bergkäse . Absoooolut lecker! Unsere Kinder insoweit sie sich von dem Spielplatz losreißen konnten kartoffelpuffer mit Apfelbrei. Zum Glück kamen wir recht früh und konnten lange die Sonne und den Garten genießen. Anbei ein paar Eindrücke"

Mythos

➤ Schwimmbadstraße 6, 67487 Maikammer, Germany

Carta • Griechisch • Mediterrane • Mittagessen • Spezialitäten

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"Finally sit with two nice colleagues at the Greek. A goal whose implementation lasted a long time since the circumstances of the last weeks and months were as they were. No matter, the president of our decimated Wörther Schlemmerclub – two colleagues need to fit for health reasons – called freshly vaccinated to the first extraordinary session of the year. In his view, this should take place in the Maikammer. The well-known genus stamps, such as the village chronicle, the Gasthaus Zum Winzer or the Waldhaus Wilhelm, were released from the outside. At the Croats in the “Alt Maikammer” we were only last summer, which is why we took the restaurant Mythos into culinary sight. Our club leader had already reported more about its legendary Gyros. A presidial meat oath we wanted to conjure on a warm Monday evening in mid-June. The family resort, which has been run by Son Stamatis since 2014, is very sporty between the tennis hall and the outdoor swimming pool, has a large beer garden, which meets with a warm weather. No wonder, because the local operators have sat down well with visual and noise barriers. Mediterranean herbs, rose bushes and other green foliage included. In the evening in the beer garden Well, that the colleague had reserved a table in advance, because there was something going on in the swimming pool road 6 to Maikammer this evening. Stamatis Temelis, who, as a young boy in his parents' home, took the beer, is an all-round sympathetic person who knows exactly how much humor his guests wear. His little, nicely-meaning jokes about. Alcohol and vegetarianism didn't take him at the table. Quite the opposite: he immediately ensured a relaxed mood and a number of laughs. Even in order to avoid a spell, we were very well attuned with the unobtrusive nature of the myth operator. The fact that it lasted a little longer until we were finally allowed to hold the menus in hands was due to the almost completely occupied outer area and the gastronomic long-covid phenomenon called “personal deficiency”. But we were not on the run and were later compensated with double Ouzos generös. The menu of the myth offers familiar Greek meat food, as you have known, appreciated and digested in German lands for many years. There is also a wonderful offer of meatless, warm appetizers available here. But the predominant part of the dishes listed here contains pork, lamb, cattle or turkey. Hercules' skewer, pushed into the oven Lammhaxe, baked Gyros , swept by the spine again Gyros and, first of all, naturally grilled what the stuff holds. Half a liter of freshly tapped Bellheimer Lord-Pils are available here for grundsolide 3.40 Euro. Experience has shown that the Greek wines are better off. Maybe too wrong. Nevertheless, wine and Schorletrinker do not have to give up their beloved vine juice, because both the openly gifted drops from the winery Hollerith, as well as the refreshments “Don’t bash the Pälzer Rieslingschorle” sprayed with mineral water are listed at affordable prices. Also pleasing: the moderate mineral water price. For a friendlyly calculated 3.90 Euro, the sparkling “Nobel-Nass” brand from the three-quarter litre bottle permeates our driver’s glass, which nobody pretends in terms of alcohol consumption. I let it go quite relaxed with a Schoppen Radler, colleague No. 3 it more liked to be pure and ordered a Lord Pils of the same filling. Choosing our dishes was quick. The headline took it before. Together with the meatworm of the reserve of II. Carnivorengeschwader Schweinfurt went to the outdoor use of the Thermaischen Golf, more precisely to the grill plate provided with the sounding name “Saloniki”, which was praised as “recommendation of the house” in the map. For 38 euros, she offered in twofold quantities: turkey and pork steaks, lamb chops, gyros, pork spears and bifteki. Two small salads ahead and two supplements by choice were part of the almost all-round plantless package. The Gyros general and spinal spear major had chosen the grilled pork chopped. But it wasn't different to expect. He also received the obligatory salad and a supplement, according to choice, on what struck with 13.20 euros. The salad convinced with fresh ingredients. Well, the yoghurt dressing tasted just as it tasted for every standard Greek. “Reliance” means the one, “satisfied” the other. Well, sometimes you can give it to yourself. Don't really hurt. My colleague took off the herb salad. The heads didn't want to have been split for free. The meaty vanguard made my counterpart's gyrosher. The Gyros Oh yes, that looked like an appealing merchandise, which was apparently swung by the spear at the right time. His fries were handed over to him on an extra plate. They were of attractive sorting and crispy texture. Wide potato bars fried Stamatis Temelis and his service boys first had to create a little space to be able to bug the cliche barbecue landscape in our middle. Saloniki replica in scale One to meat staple rolls took the alibi flower cabbage, a few slices of honeymelon and coarse chopped from the onion. With “Griechandaise”, the almost indispensable cheese sauce from Lukull... was not saved. Why? One Saloniki, back and forth! The meat was grilled through the bank to the point. Even the short-grilled parts of the pig did not get too dry. The bifteki was a bit too intense salt to me, oregano, for which the spit impressed me with a great juice. Bif-Bif-Bifteki! And the gyroscope was raised above all “spindles”. You don't get it better, so the unanimous opinion at the table. juicy, cheeky, with adequate wort and not too fat. The myth man had delivered it so well, compliment. Meat landscape Even without being able to present a proof photo of the plastered plate here, you must believe that we incorporate the Saloniki plate up to the last gross. Big GG honor word “I repeat, my honor...” so to speak. Croquettes and Bratkartoffel chips with sheep cheese hood included. Isn't it? There you go! But the two double Ouzo to dessert were duty and aftercare at the same time. Just like the additional beer that could still promote the tensile force in the esophagus during food intake. Of course, you can't laugh like that every week. It wouldn't irritate me either. But one should always give in to the intention to destroy a Greek meat plate. In such a collegial friendly round, that's good."

Commami

➤ Strohmarkt 12, Neustadt An Der Weinstraße I-67433, Deutschland, Neustadt an der Weinstraße, Germany

Carta • Sushi • Fusion • Cocktail • Japanisch

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"I have already eaten in some sushi restaurants in Europe, including some extremely high-quality shed, in which you should think that the price reflects the quality. I don't know how koza and I whisper whether it looks or because dry ice is used, the comeami is a very nice sushi/Asia restaurant at extremely high level. I have rarely eaten so fresh salmon caviar and the presentation of a normal sushi order is already a small company for the sensual. tasteful, whether tempura sushi or salmon nigiri, all very good, avocado beautiful ripe, rice pleasant from the consistency, not too sour, the nori beautiful soft and not intrusiw in the taste. if I really had to look for a critique point, then as soy sauce we did not have my personal favorites on the table. price absolutely to remove for the top quality and the best of it: it is too foot for most new city in 10-15 minutes. hopefully this concept can prevail! I wish them a lot of success and I would like to contribute."

Maharaja

➤ Winzinger Str. 61, Neustadt An Der Weinstraße I-67433, Deutschland, Neustadt an der Weinstraße, Germany

Carta • Sushi • Suppe • Indisch • Getränke

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"we liked it very well. the service deserves a special praise. that was very attentive and very friendly. the food was very delicious. it was also pleasant to eat as it is not too sharp. what was very pleasant to us, we had no problems after that! if they are in front of the website, they should try this in any case. but almost nix goes without reservation."