Haldispoon - Carta

Dünnwalder Straße 49, 51063 Köln, Germany, Koeln/ Ehrenfeld

🛍 Käse, Bier, Pizza, Fleisch

4.8 💬 1595 Reseñas

Teléfono: +492216406916

Dirección: Dünnwalder Straße 49, 51063 Köln, Germany, Koeln/ Ehrenfeld

Ciudad: Koeln/ Ehrenfeld

Menú Platos: 6

Reseñas: 1595

"I have never had such good Indian food. In addition to the main courses, which have a good selection but even better combination options on the menu, there is also the Naanizza, a fusion of Italian and Indian. THE HAMMER. Together with my brother, I had the aforementioned Naanizza as a starter and every “normal” Indian dish as the main course, everything was super tasty, including the typical Naan, which is included with every meal. To Scharfesser: Feel free to trust a lot, “Indian spicy” won’t kill you here. Rather a little tamer! In addition to the food, we were served in a very friendly manner and sat in a very comfortable and cozy atmosphere. I can only give my warmest recommendation, would come back! To all Cologne residents: just get in there!"

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

Lara Lara

Very tasty food! The restaurant is very small, but very cozy.

Dirección

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Reseñas

Joerg
Joerg

Super delicious food. Highly recommended. The nan pizza is great


Petra
Petra

Thanks to the very friendly ladies. We felt very comfortable and the food was delicious.


Gero
Gero

Incredibly delicious, very charming, nice. simply delicious, simply beautiful, simply good. Ver carta


Lena
Lena

One of my absolute favorite restaurants! Family run, great ambience and super delicious food.


Maxie
Maxie

Totally cozy shop, excellent food and a super nice team. We would come back if we didn't live 600km away...


Martin
Martin

Fantastic food and very friendly staff, what more could you want. Wish I could give more stars and we'll be happy to come back! Ver carta


Surfs
Surfs

Cute little Indian restaurant with a great ambience. The food is delicious and the owners are very friendly. Full recommendation!


DrNiktcho
DrNiktcho

Small, cute Indian restaurant with a lot of charm. The naan, which is prepared like a pizza, is definitely a recommendation. Tikka Masala was also very tasty.


Vincent
Vincent

I have never had such good Indian food. In addition to the main courses, which have a good selection but even better combination options on the menu, there is also the Naanizza, a fusion of Italian and Indian. THE HAMMER. Together with my brother, I had the aforementioned Naanizza as a starter and every “normal” Indian dish as the main course, everything was super tasty, including the typical Naan, which is included with every meal. To Scharfesser: Feel free to trust a lot, “Indian spicy” won’t kill you here. Rather a little tamer! In addition to the food, we were served in a very friendly manner and sat in a very comfortable and cozy atmosphere. I can only give my warmest recommendation, wo... Ver carta

Categorías

  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Bier Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica. Ver carta
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.

Restaurantes Similares

Ginti

Ginti

Händelstraße 33, 50674 Köln, Germany

Carta • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."