Teléfono: +4917662640401,+4934186066144
Dirección: Sommerfelder Strasse 56, 04299, Leipzig, Germany
Ciudad: Leipzig
Platos: 35
Reseñas: 560
"Unfortunately, eating was very disappointing. the chef must have been in love because eating was totally salted. not even a big cleck yogurt could save it. instead of sour cream tip, came remmoulade, the curry sauce was from the bottle:"
Menú - 35 opciones
Todos los precios son estimados.
User
it has missed a drink.
Dirección
Reseñas
User
food was super has tasted very good and delivery very fast
User
that was very tasty and genuine Indian food delivery was very fast and friendly always against
User
the food really good and the delivery was very fast the supplier was also very friendly I like to order again
User
the food was very tasty and fresh the supplier was very nice and friendly I would always like to order again.
User
Apparently, we didn't get the best cook. it was sharp and fat, but not what we know otherwise than Indian, and I have to say, unfortunately, that it was too little for the price.
User
eating came after preorder about 10 min later. for the price much too little (4 small piece lamb, gulasch size, half plank and halftone) 13€! it tasted okay, but not again, we cook again.
User
delivery time was top. supplier also nice. but young eating eh, rather ned really. eat badly salty, 3 meat bread in chicken vindaloo no longer. garlic naan for 4€ is also not worth bad. Nay
User
we ordered samosas and two vegan Indian dishes and were unfortunately very disappointed. the tinda masala has cost so badly that we could not eat it. it had almost a chemical taste and was slightly sour.
User
Unfortunately, eating was very disappointing. the chef must have been in love because eating was totally salted. not even a big cleck yogurt could save it. instead of sour cream tip, came remmoulade, the curry sauce was from the bottle:
Leipzig
Leipzig, una ciudad vibrante conocida por su rica historia y cultura, ofrece platos tradicionales sajones como Leipziger Allerlei y Quarkkeulchen, reflejando su patrimonio culinario.
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