Harvester - Carta

Our after-work dinner was delightful. The food was delicious and the staff was extremely friendly and attentive.

ordered sampi, chips were well seasoned, scampi, a fine taste, friend like waffel. starter good, portion size okay

Options are not great, service is not great, venue is not great. think they are, this is the best we can say about it Ver carta

great service and delicious food. fought with my mother to the brunch, she had never waved and she was not disappointed. our host was very nice and very fast. recommend in any case

A very good breakfast. Plenty of it good and quality. We'll cooked a swiftly served. Only issue was the heat, which they can't do anything about and getting milk for my coffee in a glass, which they can do something about.

I recently visited Harvesters for the first time and was impressed with their vegetarian-friendly menu and variety of dishes. The atmosphere was lovely, and I had a great lunch with my friends. I will definitely be returning as the service was also excellent. Ver carta

I had the purest burger and traditional wet fries, plus onion rings. It was odd to have someone dish up my salad for me. Friendly, attentive and gorgeous food. They clearly value the custom of vegans and veggies rather than tolerate us. 5*’s for Amber and the team from me.

came to the Christmas day and was delicious. restaurant was busy, but we sat fast and drink service asked within 5 minutes. the food arrived quickly for the three courses and was hot and tasty. the personal was super, courtesy, fast and attentive. would recommend the Christmas day experience at the harvester.

Been Today as a Post Celebration Meal. Amazing Service, Rather Quick. Food was very Nice. The only complaint i have preventing a 5 star review is the ongoing covid restrictions around the Salad Bar. I honestly find it quite shocking that while the whole world has begun to move on from the pandemic, this chain of restaurants is staying to procedures. I don't quite understand why we cannot make-up our own salads still, it would move much faster rather than letting a queue of people build up and putting pressure on one member of staff to make them all if we could just make them ourselves. Ver carta