Du Rempart - Carta

Friendly staff welcome and we are not disappointed with the kitchen .. Thank you.

Very good quality price. Fake meats and excellent slaps. View from the terrace on the vineyard of Sancerre.

eating was very tasty and authentic. the server were friendly and patient with our beginners franc. that was amazing and you could see many weinberge. Ver carta

6 days ago, the bark of the NEW woman was not tasted, sent back, returned, returned. escargot was tasteless. paper menus. absolutely nothing to recommend this place. visit in oktober

Eating was okay. the service is terrible (yes in the capitals). forever, the owner and the manager are not kind at all, and they have to face them because they have to pay inside, no payment in the table.

The view in the late afternoon at this tone of the year is the only thing worth going to this place for. The food is not great and the service a little lack luster. My burger was almost inedible and the fries with it were...soft, unsalted and over cooked. Generally the place could also do with a good clean up. Ver carta

We asked to change the place at the restaurant because we were in the passage, we have all the customers who were passing in front of us.the young person who was taking care of us asked me why, anointed by his response and his lack of professionalism, we stayed in our place, but we ate excellefully well and very well slept.

We visited here late on a Tuesday evening without a reservation, but were quickly seated with a fantastic view over Sancerre. The staff were friendly and knowledgeable, offering guidance with the menu when asked. Delicious complementary snacks were served with our drinks (croutons with a salsa dip and fish pate), as was a small bread basket. We had fish (bar) with vegetables and pork (porc) and everything arrived hot, fresh and delicious. Highly recommend.

We were made very welcome and our dog was allowed in the restaurant, a bonus for us and her! The dining room would I am sure looked the same 30 years ago but none the worse for that. We ate the three course menu of...the day at 12.65 euros. The starter is an open cold buffet with so much choice it could be a full meal. Meat, fish, twenty different salads, eggs, melon it just went on and on! We had chicken with a mushroom sauce but you could have had steak or pork. My chicken was a little dry and I wasn't keen on the powerful sauce but it was ok. The ubiquitous creme Caramel, ice cream, plum tart and the most delicious chocolate mouse I have eaten for years was the third course choices, you c... Ver carta