Houstons Fine Burrito Co

Richterstr. 23, 70567 Stuttgart, Germany

🛍 Wein, Pizza, Mexikaner, Griechisch

4.1 💬 4128 Reseñas
Houstons Fine Burrito Co

Teléfono: +4971172246944

Dirección: Richterstr. 23, 70567 Stuttgart, Germany

Ciudad: Stuttgart

Platos: 17

Reseñas: 4128

Sitio Web: https://www.houstonsfineburrito.com/

"Operation very nice and attentive, food good, but, friends: red wine must be served at room temperature! For the second time everything was really nice, we come back) but both times the red wine was clear fresh from the refrigerator that you could change. The tacos are fresh and homemade. The waitress is a treasure. Food could take a little more spices according to my taste. It's not bad. But take the red wine from the refrigerator!"

User User

Absolutely 5 stars! The dishes are delicious and the service is fantastic! I can only recommend it! 5 stars! Great food! Better service! Definitely recommend!

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Reseñas

User
User

Super cozy restaurant. The food is delicious and lovingly prepared. The homemade nachos are highly recommended! The service is super friendly and accommodating. Please! There are also some tables outside.


User
User

Great business, great service. Mega tasty homemade nachos and also the cocktail was Mega. Yeah, the main dinner, of course. I just forgot to take a picture. We were also allowed to take our dog. Card payment possible. Thank you. We'll be back.


User
User

For years, we have been happy guests and are looking forward to the nice staff, the super-leckere food and the cosy atmosphere (rememberment: “Früher” you can also sit in restaurants. This also works perfectly every time. As soon as it leaves the situation again, you will also like to take away on site until then.


User
User

If you are looking for a variety of pizzas and Greek (Gibt wonderful restaurants) in Möhringen, you are absolutely right here. Great food, always delicious and hot served. Staff with soul, you realize that food, restaurant and their guests are really in their hearts. Very easy and fast online order for pick-up possible, making Corona-friendly order very easy. Thank you for your stay!


User
User

Operation very nice and attentive, food good, but, friends: red wine must be served at room temperature! For the second time everything was really nice, we come back) but both times the red wine was clear fresh from the refrigerator that you could change. The tacos are fresh and homemade. The waitress is a treasure. Food could take a little more spices according to my taste. It's not bad. But take the red wine from the refrigerator!

Stuttgart

Stuttgart

Stuttgart, una vibrante ciudad alemana, combina modernidad y tradición con viñedos exuberantes, y es conocida por platos como Maultaschen y Spätzle.

Categorías

  • Wein Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Mexikaner Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Griechisch Disfruta de los ricos sabores de Grecia con nuestra selección auténtica de platos tradicionales. Deléitate con ingredientes frescos, hierbas aromáticas y recetas clásicas que traen la esencia del Mediterráneo a tu mesa.

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."