Hündeleskopfhütte Die Erste Rein Vegetarische Hütte In Den Alpen

87459 Pfronten, Germany

🛍 Kebab, Pizza, Asiatisch, Vegetarier

4.6 💬 1491 Reseñas

Teléfono: +4916090113431

Dirección: 87459 Pfronten, Germany

Ciudad: Pfronten

Menú Platos: 4

Reseñas: 1491

"The Kaiserschmarrn was good and was freshly prepared although it wasn't on the menu (it's not always there) but it wasn't one of the best I've eaten. The zucchini lasagna was more of a vegetable casserole without pasta sheets and very dry. Probably from warming up. As a vegetarian, I think the idea and concept is great, as it is quite difficult to find vegetarian dishes in the huts, but the food is not completely convincing. Very unfortunate."

Menú completo - 4 opciones

Todos los precios son estimaciones en menú.

Stefan Stefan

A really great clocky hut. Great food even for non-vegetarians. Great view. Simply fantastic in winter.

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Reseñas

Human
Human

Vegan spaetzle can always be ordered in advance, we forgot today but still got some thank you and we'll keep coming back


Herumboldt
Herumboldt

Very tasty food with a beautiful view. We pre-ordered vegan cheese spaetzle, which were by far the tastiest we have ever eaten.


MA
MA

Super delicious vegetarian vegan food! Friendly service, great atmosphere and a beautiful view. Definitely worth a visit; I'll definitely be back! Ver carta


Jennifer
Jennifer

Well located, rustic hut with a great view. Very friendly staff. Great food we had the Vega bread and the vegan chocolate cake. See you next time!


Clara
Clara

Super cute hut with very tasty food. The food was very fresh and lovingly prepared. The portion size was perfect for us. We had the small cheese spaetzle and the hut wrap.


S
S

It may be that many people would like to jump on the vegan bandwagon. But once again, as is often the case with vegan paternalism. Why can't I choose what I want to eat? And then at these prices. It's a shame about the beautiful hut Ver carta


Mürschel
Mürschel

We were traveling with our dog and were given a very friendly welcome! The place is cozy, with a lot of attention to detail... you immediately feel at home. We will definitely stop by again at some point and enjoy such good vegan food.


Chris
Chris

What a location! The Terrace is absolutely heavenly and the wooden hut looks fresh out of a Heidi film. The love and attention to everything is clear wherever you look. I had a most delicious Hüttenwrap. The vegetarian/vegan philosophy is a refreshing change to the ‘standard’ that is found in most the huts in the area. An unexpected closing highlight was having to go over to Grandma to pay. ;


Alicia
Alicia

The Kaiserschmarrn was good and was freshly prepared although it wasn't on the menu (it's not always there) but it wasn't one of the best I've eaten. The zucchini lasagna was more of a vegetable casserole without pasta sheets and very dry. Probably from warming up. As a vegetarian, I think the idea and concept is great, as it is quite difficult to find vegetarian dishes in the huts, but the food is not completely convincing. Very unfortunate. Ver carta

Categorías

  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Asiatisch
  • Vegetarier Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Restaurantes Similares

Burghotel Baren

Burghotel Baren

Dorfstr. 4, 87637 Eisenberg, Bavaria, Germany, Eisenberg / Zell

Carta • Tee • Pasta • Vegan • Deutsch


"Conclusion: Recommended hotel restaurant with huge herbs and vegetable garden, as a result fresh and regional products are recommended. Location: Located directly on the connecting road from Pfronten to Eisenberg, this hotel has its own free parking. To get to the terrace and to the restaurant, however, some stairs must be handled. The occasion: after Corona and some additional adversities it was once again time to go with good acquaintances. For a long time we wanted to visit the bear and so we were happy to do this on a Wednesday. Because it was in the middle of the week I believed without tel. Reservation with 4 persons can be found. When we arrived shortly before 13:00 we were very surprised how full it was. Before the restaurant entrance there was a desk with the request to wait until a place is assigned by the service and the contact address is listed. All adhered to the rules and were equipped with MNS and held the distances. The ambience: The bear is a traditional place that, like so often in our area, has emerged from agriculture. The whole building comes somewhat rustic, but fits into the landscape. However, the special is the “herbal garden” of the sheer invisible size. In addition to the herbs – also in a huge (beachable) herbal spiral – countless tomato varieties are also drawn and cultivated in a separate greenhouse. The seating on the terrace is somewhat different, but this is probably due to Corona. From the terrace you have a beautiful view of the Breitenberg. The menu: is clearly structured and contains, in addition to some international dishes, mainly regional offers, of course also special dishes from the herbal garden and own lemonades whose syrup (as well as herbs) can also be purchased commercially. The service: the service personnel are very friendly and accommodating. Despite the many guests, they acted very quickly and quickly without hectic. Drinks: we ordered two dkl. Wheat at 3,90 € each, a soft wheat at 4,10 € and a pils (from the barrel) at 3,50 €. The beverages were delivered quickly and properly tempered. The prices for our area are already in the upper range, but still tolerable. The food: here we decided for Sapphire mussels at 11,50 € which were very well roasted with clear roast traces and beautifully glazed inside. They were served in a scallop shell on a puree and salads, perfect. The fishermen's salad, which was still ordered at €15.80, apparently caused difficulties in the kitchen, because it came quite time-settled as last to the table and the salads looked a bit cloudy and the salmon was quite through while the other fish were good and okay. Various fried vegetables completed the plate, which was tastefully very good. Furthermore, there was a pork roast with dumplings and herb at €14.50, which was served with a bright sauce, here something unusual but quite fine. Meat tender and juicy. The last one is a carving of pig with pommes at 14,50 €. The pommes good standard, crispy and hot beautiful tan, unfortunately with this unspeakable ketchup bag on the plate. Either serve separately or not at all if a guest wishes to have it, he can order it. The Schnitzel itself without fault and tadel beautiful souffed breakdown, juicy and hot. Cleanliness: from no occasion to criticize, the tables were cleaned and wiped after each guest. Otherwise everything is very tidy and clean. The toilets were not visited, so no rating."