Teléfono: +33186995715
Dirección: Via Canalotti 34 Ballata Di Erice, Adragna 91016, Italy
Ciudad: Adragna
Platos: 35
Reseñas: 125
"The setting of the restaurant was very pleasant and the service friendly and good. Sadly, there were only three tables occupied, including ours, which made the atmosphere rather subdued. The food was presented well but the quality was not brilliant. Two of our group had steaks which were quite leathery and tough. The caponata was rather on the bitter side. However, my courgette mousse starter was lovely. We did not feel the restaurant deserved its high listing, as there were better restaurants in the area."
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User
restaurant?
Dirección
Reseñas
Daniela
Restaurant????
User
everything really good
User
Off the beaten track, aber absolut lohnt es!!!!
User
Very quiet Sunday evening Friendly service but food only OK. The chef triies too hard.
User
we found this place as we were close and the reviews were consistently good. there were three British couples when we ate and we were all impressed. the lady owner fulvia( was creepy, but with little English. google translate came to our rettung. but the center phase was the excellent local food presented beautifully and cooked by their sons. really recommended. Mark and gaynor
User
We found this place as we were nearby and the reviews were consistently good. There were three British couples when we ate and we were all impressed. The lady owner Fulvia(? was creepy, but with little English. Google Translate came to our rescue. But the centre stage was the food-excellent local food beautifully presented and cooked by their sons. Really recommended. Mark and Gaynor
User
We found this place as we were nearby and the reviews were consistently good. There were three British couples when we ate and we were all impressed. The lady owner Fulvia(? was creepy, but with little English. Google Translate came to our rescue. But the center phase was the food-excellent local food beautifully presented and cooked by their sons. Really recommended. Mark and Gaynor
Mark
We found this place as we were staying nearby and the reviews were consistently good. There were three British couples there when we ate and we were all impressed. The lady owner Fulvia(? was hilarious but with very little English. Google translate came to our rescue. But the centre stage was the food- excellent locally sourced food beautifully presented and cooked by her sons. Really recommended. Mark and Gaynor
User
The setting of the restaurant was very pleasant and the service friendly and good. Sadly, there were only three tables occupied, including ours, which made the atmosphere rather subdued. The food was presented well but the quality was not brilliant. Two of our group had steaks which were quite leathery and tough. The caponata was rather on the bitter side. However, my courgette mousse starter was lovely. We did not feel the restaurant deserved its high listing, as there were better restaurants in the area.
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