Osteria Il Garum - Carta

Piazza Monteoliveto, 2, I-80134, Naples, Italy

🛍 Vino, Pasta, Mediterraneo, Francese Parlato

3.8 💬 2149 Reseñas
Osteria Il Garum

Teléfono: +33186995715

Dirección: Piazza Monteoliveto, 2, I-80134, Naples, Italy

Ciudad: Naples

Menú Platos: 13

Reseñas: 2149

Sitio Web: https://www.ristoranteilgarum.com

"One of the most interesting and delicious dining experiences we have had in Italy. The mozzarella and broccoli appetizer was both original and very delicious. The fish was perfectly done as were the sides. Portions appropriate, a nice charge from the mounds of pasta and giant pizzas. The photo of the fish is a split plate. My wife and I shared the order, so the portion is twice this. The atmosphere was chill in all the right ways. Interesting art in the wall and other nit-knacks. The pacing of the meal was leisurely. Outside dining was busy. If you are in any way a foodie, you'll find something on the menu to peak your interest. Oh and the chef is the son of the owner."

User User

A delicious meal yesterday evening Gino was very welcoming! We recommend this restaurant

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Reseñas

User
User

A delightful meal last night Gino was very welcoming! We would highly recommend this restaurant


User
User

Cena all’esterno:tavoli e location curata con luce soffusa. Elegante ma semplice . Ottimo primi e servizi eccellente


Eren
Eren

Quality of food is incredible and service is great. Seafood risotto was fantastic and tiramisu was the best i ever had. Ver carta


User
User

ottimo cibo e personale molto gentile, il pesce posto veramente fresco intimo e con luci di personale non invadente grande per una cena romantica di coppia.


User
User

reasonable price for the attentive and professional service that prepares and serves the grilled otopus and pasta with muscheln. excellent regional wine a beautiful guide. great choice in neapel.


User
User

Reasonably priced for the attentive and professional service that prepared and served the grilled octopus and pasta with mussels. Excellent regional wine a fine accompaniment. Great choice in Naples. Ver carta


User
User

A reasonable price for the attentive and professional service that prepares and serves the grilled octopus and pasta with mussels. Excellent regional wine a beautiful accompaniment. Great choice in Naples.


User
User

un buon posto, con cucina di alta qualità, anche se con prezzi non a portata di tutti. Tuttavia, c'è da dire che il servizio vale molto e che è quei euro (mentre) più di quello che si spende rispetto ad altri ristoranti simili nella zona. il pesce è fresco, ma i corsi non sono abbondanti, i piatti sono elaborati ma si perde il gusto del tipico che si cerca nei ristoranti del mare. Voglio dire, un posto che vale, ma con un po'. non per 3 stelle, ma per 5, a causa dei prezzi e della lavorazione troppo elaborata.


Paul
Paul

One of the most interesting and delicious dining experiences we have had in Italy. The mozzarella and broccoli appetizer was both original and very delicious. The fish was perfectly done as were the sides. Portions appropriate, a nice charge from the mounds of pasta and giant pizzas. The photo of the fish is a split plate. My wife and I shared the order, so the portion is twice this. The atmosphere was chill in all the right ways. Interesting art in the wall and other nit-knacks. The pacing of the meal was leisurely. Outside dining was busy. If you are in any way a foodie, you'll find something on the menu to peak your interest. Oh and the chef is the son of the owner. Ver carta

Categorías

  • Vino Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado. Ver carta
  • Mediterraneo Saborea la esencia vibrante del Mediterráneo con platos inspirados en las costas bañadas por el sol. Disfruta de aceitunas frescas, hierbas vibrantes, aceites de oliva ricos y una variedad de mariscos y carnes a la parrilla.
  • Francese Parlato Disfruta de los ricos sabores de la cocina francesa clásica, magistralmente elaborada con ingredientes frescos. Saborea platos atemporales y delicados pasteles que te transportan al corazón de Francia con cada bocado. ¡Bon Appétit!

Comodidades

  • Wifi
  • Mastercard
  • Carta
  • Carta Visa
  • menú
  • Pagamento Con Carta

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"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."