Il Grill Del Grillo

good food at average prices, not cheap. friendly staff

Well, meat here really knows how to do it. do not think of going to eat Florentine at the price. meats are selected and with important foliage so they must be paid!

kind and prepared staff, have dedicated us many attentions, right advice in ordering the meat. Good. make the customer feel at the center of attention very important thing. Thank you.

I recommend everyone to visit the restaurant, the specialty of meat is great, we were 4 x dinner, and we will return again. they were also good at giving advice x their specialty. I'll compliment my friends.

I went to lunch at this place on Easter day with my family. I have to say that we all did well. the extremely friendly and helpful staff, the appetizers are plentiful and you can divide quietly into two or three people. I took a first of homemade pasta with white ragù and pecorino but I must say that it didn't drive me crazy. I tasted the meat from the other dishes and I have to say it was succulent. the first

beautiful location and super friendly staff, helpful and friendly! very good lunch in August, it was strange full of people and despite this, the waiters were very careful in bringing often fresh water and ice seen the hallucinating heat. excellent value for money. at the end of the meal we were kindly offered the bitter. try absolutely also in a context other than that of August and then we will definitely return. recommended!

great food and staff very nice and helpful! being at the 9th month of pregnancy I asked to wash the burger salad well and did not beat the eyelashes get 2 times really cute)! respect for covid norms and adequate space! fantastic outdoor space! and the quality of food. really big and cooked in the grill! Big burgers and dumplings. the bread of the burgers that I would prefer softer, next times I will try the other variations of bread offered from the menu! good local!

We stayed here Saturday at lunch. very well-kept place, with large spaces and well-detached tables (we had a stroller and there was room to move well). The food, mainly based on meat, was great. we took 1 tartare of broth and 1 burratina panko (which are 3 pieces) as appetizers (both delicious and then we split a 1.3 kg tomahawk with potatoes and vegetables. all really good, and the staff very kind and present (but not intrusive). covid rules (draw, mask and green pass control) are respected.

we felt professionalism and courtesy from the call to book a table. The staff put us at ease for the duration of the dinner, meticulously filling the dishes offered and recommending us in this sense. Excellent proposals strictly based on meat,with various options of frolling and origin,paradise for lovers of this product. We opted for a wine produced by the owner, as confirmed by the staff, who accompanied and delighted our dinner (we also appreciated the own production oil). We are looking forward to returning to try more than the menu has to offer.