IT Trattoria - Carta

the food was good. the concept a little unusual but good. the service at the cash register unattended.

excellent concept and very good products. the simple, generous and... young! the best value for money!

very good pizza and charcuterie! the atmosphere was pleasant and the service was convenient. Fresh fruit juice was also excellent. Ver carta

I went to eat there with a colleague, the top frame, very nice staff and very good dishes I recommend lasagna because they are excellent!!

We never ate on the spot but take it every time. service is pleasant and food prepared quickly. The place is clean, clear. ideally located in the center of the lilac, it is really a good place to take pizza, pasta or a rizzoto. special mention to desserts, very nicely presented and good. I recommend.

original concept combining design, reception and freshness. Everything is thought out, the waiters are friendly, welcoming, charming, we have a small tasting when we arrive and a little more, we can admire the work in the kitchens. pasta is excellent, you can see where the products come from. very good quality/price also. To advise, big heart! Ver carta

The concept is not bad, unhappyly I only tasted a coffee. I'm giving a way because. The macchiato. supposed to be a coffee covered with a cloud of milk was just a coffee with milk. almost 5 min to be served while there was no one. And then. 2.5€ for the quantity. Maybe I should have gone to the macdo. or elsewhere... a little bit of the price quality report...I mean because I didn't taste the rest.

the concept of the place is nice, all in originality. the decor is neat, the warm atmosphere despite the fact that it is a fast-food. The pasta is tasteful, special mention to the spinach salmon lasagna that they unfortunately do not do because they were succulent. The plates of Italian charcuterie and Italian cheeses are an invitation to the trip. we have not tasted desserts but their appearance is already a visual treat.

discovering this concept this noon between friends! We're going in for the first time, so we didn't know if we could get settled, wait, etc. the collaborator behind the counter looks at us from the corner of the eye, but don't raise your head to invite us to move forward. When her manager or colleague asks her to take care of us, she shows herself kind as a prison door and doesn't even bother to make us a little smile, it's hardly if we get a hint! really a shame because the frame is top, the kind servers, and we have enjoyed it with the meal (more room to try desserts but why not next time if a reception training was provided by then). Ver carta