Ivy Beach Restaurant Lounge Bar

Via Del Muflone Snc Fronte Faraglioni, 08048, Tortoli, Sardegna Italia, Italy

🛍 Cibo, Pizza, Pasta, Panini

4.4 💬 553 Reseñas
Ivy Beach Restaurant Lounge Bar

Teléfono: +393382449857,+393495996138

Dirección: Via Del Muflone Snc Fronte Faraglioni, 08048, Tortoli, Sardegna Italia, Italy

Ciudad: Tortoli

Platos: 5

Reseñas: 553

Sitio Web: http://ivybeach.it/

"We decide to take a ride. at the end 4 friends at bar 2, with 450 km curves and countercurves.... At 5:30 p.m., we get starved and thirsty. ivy beach is there being organized for aperitifs. dive into the sea to eliminate a brittle of fatigue and we head towards the counter. Something to eat? Hard.... grumpy, at least a bit of chips.... like a view from the kitchen, one of the staff who used a wonderful sandwich... would there be something like that? We would miss it and you prepare 6 sandwiches I believe in, if not the best, among those eaten. wonderful location, at the end kindness to iosa than to say more... ah I forgot returned half the price of parking... what day..... Beautiful. super recommended"

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User User

good drinks staff friendly great entertainment

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Reseñas

User
User

great local, super cozy, you eat (and drink) very well at an honest price!


Гајо
Гајо

fantastic pizza, extraordinary location on the coffin of the foul, with unimaginable beach of beauty. staff fast and prepared. local with large spaces and many tables. large parking lot. recommended local.


User
User

a few steps from the sea, a great solution to spend the whole day on the beach. very nice and welcoming location. dynamic and helpful staff. celery service despite turnout. great food. I hope I have the opportunity to return.


User
User

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User
User

a punctual and precise service of raffaele and his colleagues. we took the ivy appetizer and the raw appetizer and a second of tuna in crust. all cooked and presented very well. the waiting times between one and the other reduced. the location in some of its points is unique and really particular. recommended!


User
User

after some small difficulties to find the place we found in a very nice place with a beautiful view (open restaurant in the winter season called funtana ena). the food was really excellent, the portions are not relocated at all and rises from the table well-knowing. to finish the welcome and the service are really great. very recommended!


User
User

I’m gonna share this in English cos I wanna give full credit to these young and talented Sardinian entrepreneurs Service is Food is delicious and could easily rival seafood in top end London restaurants Location, at least for me is iconic.. I used to come here as a child and seeing the red faraglioni from the restaurant porch is quite something Bravi ragazzi!


User
User

beautiful umbrellas in palms of daptera beach relaxing without scazzisplendido restaurant great food very elegant. a good way to welcome customers. it is not easy to find restaurants with owner and staff so friendly in sardegnaps for those who complain about the wait, but we are on holiday relax and enjoy every moment sitting waiting for the dishes in front of that beautiful sea and the boys give a great deal to do to please everyone and the time to cook fresh dishes it takes. so let's not always complain. we say also thank you I would love everything and in late August we return


User
User

We decide to take a ride. at the end 4 friends at bar 2, with 450 km curves and countercurves.... At 5:30 p.m., we get starved and thirsty. ivy beach is there being organized for aperitifs. dive into the sea to eliminate a brittle of fatigue and we head towards the counter. Something to eat? Hard.... grumpy, at least a bit of chips.... like a view from the kitchen, one of the staff who used a wonderful sandwich... would there be something like that? We would miss it and you prepare 6 sandwiches I believe in, if not the best, among those eaten. wonderful location, at the end kindness to iosa than to say more... ah I forgot returned half the price of parking... what day..... Beautiful. super r...

Categorías

  • Cibo Deléitese con nuestra selección variada de alimentos, que ofrece una mezcla de clásicos favoritos y platos innovadores. Cada elemento está elaborado con los ingredientes más frescos para deleitar su paladar y ofrecerle una experiencia gastronómica memorable.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Panini Deliciosos sándwiches a la parrilla llenos de una variedad de ingredientes frescos. Elija entre combinaciones clásicas o pruebe algo nuevo, todos servidos sobre pan perfectamente tostado para una comida satisfactoria.

Comodidades

  • Prenotazioni
  • Posti A Sedere
  • Serve Alcolici
  • Posti A Sedere All'aperto

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"Very relaxed establishment on the residential edge of Porto Frailis. All very functional and unfussy, and its furniture and decor reflects that. It's actually positioned slightly at sub-street level; no windows, simply canvas flaps similar to those seen on the side of an army vehicle. Access is not entirely clear; it's off the street and round the side. Quality home-made bread arrived whilst we studied the quite varied QR coded menu. I'd already done my research via the pictorial version on the restaurant website so looked forward to steak medallions in a rich sweet cannonau sauce, with some grilled veg on the side. Not disappointed; done to perfection and enjoyed hugely. Mrs EPR selected a penne arrabiata and there were no complaints about the portion size. Probably a bit too al dente for her particular taste, but that's just a personal thing. However, when she asked for some parmesan cheese, she wasn't very impressed to get a fistful of appropriate sachets. For dessert, I tried my first sebadas; mini cheese-pies covered in honey so very sweet and sticky. Mrs EPR had the semi-freddo amaretto; basically, an ice cream but not an ice cream. The wine list here was a lot more reasonable than most other local places so no problem in finding a decent Sardinian red to complement the meal. Not surprisingly, the staff were all laid-back and very friendly. A place that's well worth seeking out."