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Jahnstuben

➤ Jahnplatz 6, 67227 Frankenthal, Rhineland-Palatinate, Germany, Frankenthal (Palz)

Tee • Huhn • Pizza • Steak

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"We've been there for 10 people to eat, I have to say we've been quick and the food came fast. It was all delicious the staff was very friendly. We like to come back. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Peperoni Grilled With garlic sauce And Tzatziki"

Grecum

➤ Wormser Str. 134, 67227 Frankenthal, Pfalz, Frankenthal (Pfalz), Germany

Kaffee • Getränke • Griechisch • Vegetarier

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"very bad that the restaurant has developed. it was one of our favorite restaurants. the last time the lammhaxe was already completely dry. everyone can have a bad day, so we wanted to give another chance. this chance ruined everything. service bottom drawer and eating has neither well smelled nor well costed. that was our last visit. above all, we have addressed it and the reaction has not been set exactly, I would have apologized. aftertaste: the meat for 20,90 has remained almost completely, so much cleaned away to the themes. very sad, as they said, they are one of our favorite restaurants, because the service was always top and that has been voted to eat, but the last time and this time it has not been recommended and their reaction to the critique we have expressed was also absolutely not economically viable."

Café Ideal

➤ Eisenbahnstraße 2, 67227 Frankenthal, Germany

Cafés • Barren • Deutsch • Europäisch

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"we are happy to be in frankenthal, especially on Saturday morning to breakfast time. about 5 years ago a Mannheimer-Kolleg moved to frankenthal, he said about 2 weeks ago, we should definitely in the caffe ideal, that is what puppen. finished. we give the railway road to our navi in our new liter and are immediately given by a friendly vote that there is probably a small stolpernde city over the autobaus so that we are jetting through mann frankenthal really came out. we like to be here. frankenthal, a beautiful city with a lot of tradition. in the first half of the 18th Newly built and long narrowed city wall became around the turn of the 20th century to a small rest built in the city. In 1919, the three villages were sprinkled near the city. new construction areas and new industries were created. we come, but immediately notice that there are 0.0 parking spaces for the guests, so back to the city in one of the parks. I finished a few free tabs in the second level, as well as almost on the top of the third level. stylish in the industry look with much chrome held in the outer facade. when we arrive in the ideal place only 20 minutes later and on the way to the second etage, I discover a large (although old underberg small lkw. the entire interieur is urban and modern. However, almost all guests sit outside so that we almost have to be very high (there are three free tables but in the enchanted sun, so please with the blonde, young acting, nice service. “I’ll let chefin know right away,” 5 minutes later I had a hot head, again the demand. “At the moment it is not possible, chefin is not present.” After another 5 minutes I had a wet back, even four older ladies, they came 5 minutes later and finished the tables in the third upper floor and fanned with accompanied magazines a little air. after 20 minutes the chefin finally came, pulled one out of the drawer and pulled up the huge parachute. the other services were not able to. I'm intrigued. the card reads well. who would not like a bmw for 3 euro or an orgasm deluxe for 3.50? the gasse is offered a lot, also like a blowjob after the breakfast. the bmw is described with baileys, malibu and wodka. is very refreshing. a little milky good the orgasm deluxe. baileys with romana sambucca as a shot. for vegetarians there is the vodka “Möwenschiss”, sourned and snealed, funny listens to elvis – with pfefferminzlikör and basileys. also for the little one there is a shot of “small” warm milk with hunter master. the breakfast card is absolutely sufficient. we decide for the curly breakfast (8.90 my wife takes the breakfast “Ideal” (9.90) after 15 minutes we get cold milk, two cappuccino and two freshly squeezed orange juices served. I send my colleague the photo with the caption around 10.17 clock, we were still good mutes. “Council times where we are.” we sip on o juice (determined not freshly pressed, more after with fruit meat, us at a slightly hot cappuccino. we wait 30 minutes later we ask if we were forgotten. “It’s a lot to do today,” I think it’s true, but it’s also what they see as “a lot to go”. almost all the tables in the interior in the second and third stages were empty, only the exterior tables were occupied, a total of 1/3 occupied, briefly struck by me. 50 minutes are around, cappuchino is empty, o juice is almost empty. I would like to have my coffee to the breakfast that I also say to the blonde service. it is in contact with us, is friendly and tries to balance with something smalltalk the deficits of the remaining service forces. because of the efforts of younger women who will travel to morokko in autumn, I forgive 2.5 stars without having been only half. for after 58 minutes came a mother, I call her “wo kilo makeup in the face” has no overview at all and presents our two early pieces to the older ladies, although we loudly. “They had to wait a maximum of 15 minutes for their breakfast so that they can’t put it on site and place,” the barrel was now overrun and then settled down with my wife ally. a “No” (the paying hos is always right. the older man in the neighbor did us at “they are improper. normal is not the long waiting time here,” he was a master and went down. after 10 minutes our blonde favorites were refreshed and offered us a free drink as excuse. my wife took another coffee, I was a yeast. we look at the breakfast. simple breakfast. Actually, they put together a little cheese, mirror. the rolls are not even cut, because there are my beloved Frosti's instead of the maize flakes in the breakfast. I look at the mirror. was that really mirroring for a person? Of course, why do they ask? because two horns were there; it turned out that in addition a black hair embellished the mirror. under a mirror then another hair. when I left the ideal, I tried to look into the kitchen. the kitchen man knew no hair cover, no hair net. roughness so only 0.5 stars. my wife found the breakfast in order, but we knew at that time that we were back to mirou. the reflective anyway cold, I ate a hate with cheese and put the camembert in the delicious strawberry jam. at the end I poured the milk on the frostis, at least I had a reasonably good conclusion until I then, yeast a certain gaul, but they did not go into the mais all the others as turbid heaps on my table. Missed carbonic acid, missing yeast ... it was not only out, it also tasted like that. but I had no desire to wait another hour. I guess it's the only one with us. not recommended!"

Crazy Horse

➤ Ormsheimer Hof 24, 67227 Frankenthal (Pfalz), Germany

Tee • Kaffee • Deutsch • Vegetarier

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"hallo , heute (29.4.2017) wollte ich einen tisch im Crazy Horse fuer morgen,sonntag, reservieren.... dabei fragte ich eher nebenbei, ob hunde erlaubt seien? auf diese frage, machte mich mein maennlicher gespraechspartner am anderen ende der telefonleitung darauf aufmerksam, dass dies kein problem sei, ... solange der hund sich ruhig verhaelt. (unter keinen umstaenden darf gebellt werden ! ). ich wusste erst nicht so recht, ob es der herr am anderen ende ernst meinte, oder mich mit nem verspaeteten aprilscherz auf den arm nehmen wollte . nun, im weiteren gespraechsverlauf stellte sich die ernsthaftigkeit seiner worte heraus. ich versuchte ihm zu erklaeren, dass der hund unserer tochter in der regel schon brav sei, ... es aber eben ein hund ist und man ja diesbezueglich nie eine verbindliche zusage machen kann ! ... ausserdem liegt es auch, soweit ich informiert bin, in der natur der dinge, dass ein hund ab und zu mal bellen koennte, erstrecht, ... wenn schon mal ein hund auf einen anderen trifft . !? ... auf mein beispiel mit ploetzlich schreienden babys/kleinkindern, dass man da auch nie gewissheit hat, ob man nun vielleicht doch den knebel von daheim mitnehmen soll oder nicht, bzw. ob diese dann bis zur "ruhigstellung" solange in der kammer zwischengeparkt werden, ... ging er garnicht ein. ... er meinte nur, dass sich wohl die gaeste durch einen "unbraven", bellenden hund gestoert fuehlen und WIR dann ein PROBLEM haetten ! hallo ! sorry , ... aber wir reden hier von einem vereinsgasthaus ! ?noch dazu einem verein fuer ... Reit -und fahrverein ... sprich: pferde = tiere = auch zeitweise nicht immer wirklich berechenbar !. auch wenn das essen dort in einem recht passablen preisleistungsverhaeltnis steht ,( obwohl die sossen aus der "konserve" kommen) ...bin ich unter diesen umstaenden nicht mehr bereit mein geld dort zu lassen. ich habe dann im handumdrehen in einem "normalen" restaurant einen tisch fuer 14 pers. , plus hund (!) bekommen. (dort bekommt der hund sogar einen napf mit wasser bereitgestellt . ) freut mich aber fuer jeden gastronom in der heutigen zeit, ... wenn er es soweit gebracht hat, auch ohne umsatz langfristig zu existieren ! sonnigen gruss aus Mannheim"

Brauhaus Zur Post

➤ Neumayerring 45, 67227 Frankenthal, Germany

Wein • Sushi • Deutsch • Europäisch

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"Came early Friday night for a beer ans "some" food before a show, and as typically a place called "Brauhaus" is value for money anywhere in Germany the four of us stopped there at 5.10 pm. We got somehting like the last not reserved table and from 6.30 understood. Floods of people coming. But let's start at the beginning.We were warmly welcomed, shown to a gable for four that would also have served six and handed an amp,e menue to choose from each. O what a choice, both in terms of drinks, salads, other starters, and mains....even vegetarians would find some choice. In a Brauhaus!Service came with warm professionalism, fun. Beers were cold and promptly served and delicious. And the size of the food portions...my husband had the Brauhaus platter or so ething the like, with a variety of local hot meat served on Bayerisch Kraut and mashed potatoes, and my Kaesespaetzle (local type of pasta with cheese in a wroughtiron pan) with fresh lettuce side would have fed two wolves and were of equal great quality, not only quantity. Prices very reasonable.So, great service, great atmosphere, great food makes for a full house. Keep it up guys! Thanks!"