Joey`s Pizza - Carta

Breslauer Straße 31, 38440, Wolfsburg, Germany

🛍 Käse, Pizza, Cafés, Kebab

3.7 💬 634 Reseñas

Teléfono: +49536139800,+495361399582

Dirección: Breslauer Straße 31, 38440, Wolfsburg, Germany

Ciudad: Wolfsburg

Menú Platos: 35

Reseñas: 634

"salami supreme was probably reduced as regards salami. really little salami on it, that was better used to. for the other pizza sauce hollandaise was ordered, unfortunately also very economical used."

Oskar Oskar

War alles top!

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Reseñas

Katja
Katja

tasty and good....


Viktor
Viktor

have the order expired too long


Annelies
Annelies

Delicious, hot and fast delivered! Ver carta


Sibylle
Sibylle

fast delivery and very tasty eating. top


Hans-Christian
Hans-Christian

pizza was only lukewarm and super unfriendly delivery service.


Isabel
Isabel

the first and last time in dominos. food was so lala. delivery in order. Ver carta


Hendrik
Hendrik

Cheese was really bad and stale. Quality was extremely poor. Never expected this!


Kovina
Kovina

the address was wrong. had to pick up my order even at an address where I ordered it. but I didn't choose it. pizza glued in the carton. free garlic oil has missed.


Ortrud
Ortrud

salami supreme was probably reduced as regards salami. really little salami on it, that was better used to. for the other pizza sauce hollandaise was ordered, unfortunately also very economical used. Ver carta

Categorías

  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.

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Carta • Wine • German • Cheese • Barbecue


"First of all, a small disclaimer: The four stars should be understood in the context of the claim. This is of course quite high for a restaurant of this category. I was missing a little something atmospherically. The Aqua presents itself as noble and purposeful, but it lacks a bit of the extraordinary component. The menu, for all its quality, which I'll get to later, misses the chance to tell a story. The service had a few unexpected vulnerabilities. Among other things, there was a lack of consistency in the address (sometimes you, sometimes you) and people failed to introduce themselves. The fluctuation within the service staff was also noticeable; I would have liked to have been accompanied through the evening by the same person. But there were also many nice moments in which our numerous questions were answered competently and friendly. One can summarize here that the atmosphere and service are certainly subjective, but they seemed a bit too stiff and submissive for me. About the menu: The Kalamata olive was a first highlight for me. Simple, with local cheese, but surprising in its intensity of taste. The bread served was also convincing. Well-made sourdough bread enriches every menu. Pulpo and Chorizo were also convincing. With the pork belly, the fantastic, slightly peppery aftertaste of the jus was a particularly great experience. The eagle fish carpaccio was a dish with a high surprise factor. While the outer part was almost a little boring, the flavor intensity increased massively towards the middle. The red onions were awesome. The Breton sole resulted in a very familiar and less innovative taste, which was so technically perfect that it was still my second highlight of the evening. We continued with an onsen egg, which once again showcased the Aqua team's exceptional craftsmanship. With the Étoufféé pigeon, the question of the meaning of the name should perhaps have been avoided. Even though I'm a little frightened by the perfidious methods of dealing with animals that our French neighbors sometimes practice, the pigeon in this form was a completely new culinary event for me. So exactly what I expect from upscale gastronomy. The champagne sorbet just wasn't for me. But the same applies here: great quality and attractive presentation. The first desert, consisting of coconut, carrots and passion fruit sorbet, was creative, beautiful and tasty and qualified as the third highlight. The second: popcorn, corn and strawberries was the complete opposite and by far the weakest dish of the day. I have no idea what they were thinking. The praline finale was a visual highlight, but in terms of taste I didn't have much choice. All in all, the Aqua presented itself at a fantastic level on the ability scale. But I think the restaurant lacks a bit of character. Despite this criticism, I had a really successful evening."