Kouchin Restaurant - Carta

Typical curry house with nothing to recommend itBoring menuBland cookingLacklustre presentation and sub standard service.

This restaurant is very clean and bright, the weapon were very attentive, the food was great and we would definitely eat here again.

This restaurant is very clean and bright ,staff were very attentive ,the food was great and we would definitely be eating here again. Ver carta

As non-spicy food lovers and vegetarians, we were pleasantly surprised by the food at this restaurant. We tried new dishes and enjoyed every bite. The staff were attentive and friendly, and the prices were very reasonable. We will definitely be returning in the future.

On Wednesday night visited and it was very quiet. They have special offers on Tuesday, which apparently attract more people. Food was nice, but not remarkable, would have done with a little more heat. We shared chicken tikka and onion bhaji to begin, not to the main thing, but peshwari naan was beautiful.

Kouchin has no airs and graces, simple decor and is not in the centre of the flesh pots of Europe but boy is it good ! The food was superb, the interaction with the owner/manager really made it for us. Great recommendations of what goes with what and also what not to have meant that the final blend was just what we wanted. Well done Kouchin Ver carta

I went to the restaurant on a Wednesday evening and it was quite empty. I learned that they offer special deals on Tuesdays, which is when more people come in. The food was good, but not exceptional - it could have used a bit more spice. For starters, we shared chicken tikka and onion bhaji. I don't remember what we had for our main course, but the peshwari naan was delicious.

The food and service was great. The staff very attentive and all the customers received a complementary drink on the house and red rose for all the ladies. There was a mistake on our bill which I pointed out to the waiter. The manager apologised and took £7 off as a guesture of good will. The meal and service was so good though that we insisted on paying the bill as it should have been and left our ususal 10% tip. This was our first visit to the restaurant but many of the diners appeared to be regulars. We will certainly be going back in the very near future.

With stylish presentation, delicately flavours and silky sauces, Kouchin's menu includes poplar curry house favourites, but its their ‘Connoisseurs Choice’ of unique dishes which catch the eye. Kouchin's ‘Dom Phukt’ cooking tradition dates back to the days of they Moghuls but with addition of modern panache. I'd recommend Grilled Seabass Fillet with roasted pickling spices £12.95; Tawa Duck Breast marinated in garlic, ginger, mustard, coriander honey then grilled on a tawa. Served with stir fried rice, noodles a medium spiced sauce for £11.95, in soft cheese saffron with a crunchy crisped skin, but succulent pink flesh £12.95; or the Lobster In Goan Masala of coconut, star aniseed for £25.95... Ver carta