Kühler Krug - Menú

When visiting Freiburg I went to see the surrounding and ended up in sued. I decided to have a meal there and the quality of the meal made me go back the next day. Really affordable and excellent food.

We had a lovely time. Our meals were delicious, and the atmosphere was charming.The best part was our professional, yet jovial, and extremely helpful waiter.He was quite tolerant of our inability to speak German and made fabulous recommendations for food and wine. Prices were reasonable for the experience.

we came to cooler on the recommendation of the Michelin guide and were not disappointed. we had a green salad for starter and the porcini tagliatelle (18 eur) as main thing. especially the tagliatelle were delicious. also my dessert, a lemon with. strawberry parfait and fruit was very beautiful. they can eat on their terrace.

We came to Kühler Krug on the recommendation of the Michelin (bib) guide and were not disappointed. We had a green salad for starter and the porcini tagliatelle (18 EUR) as a main. Especially the tagliatelle were delicious. Also my dessert, a lemon tart with strawberry parfait and fruits was very nice.You can eat on their terrace.

take the 15 minutes tram ride from the city and spend a relaxing evening in keuler krug. we had the 6 course set menu with especially good Squid/Puwn dishes, but overlooked kalbs main course. large selection from a la carte and extensive wine. card will be of the maitre d' (which speaks well English and patiently declares the menu) but service somewhat moderate. all in all, a pleasant experience in a relaxed environment.

Just happened upon this place on a short visit to the area - my goodness when coming from Basel where hard to find value and quality, have literally been bowled over by the standard of cooking for our very reasonably priced meal.If you love truffles (I adore them!) slathered over the best piece of beef eaten this side of London for some time - you will enjoy. Organic to boot. Us in certain parts of the world are very spoilt!!!Delicious fresh ingredients, elegantly combined and presented. Beautiful spot - be back soon.Great service too. Beware a very refined, later in life crowd.

Read about this restaurant in Fodor's travel guide and decided to try it. It is a short tram or taxi ride south of the city center. We went on a Thursday evening and this restaurant feels like you are dining with germans from the local area. Beautiful classic german interior, dark oak paneling, crisp white linens. The proprietor works and serves in the dining room and they take their food and their services very seriously. The staff was quite tolerant of our lack of German language and took the time to walk us through the menu item by item. Food was exceptional and beautifully presented. If you're a foodie, you'll want to make the short trip out of the Freiburg city center to try this restau...

a small tradition nouvelle kitchen. good connection with the tram line 2, guenterstall. you can take the hotel room in freiburg and take this tram in kuehlerkrug. the rest card is small but wonderful. fresh products. good fresh fish delivered. good wine card, the best. is that they weeping the region drink. also open wine vine in pigetor krug served are very good, red or rose or white they are very good and dry. the desserts sweet are carefully prepared with first-class products. they can test the freshly prepared cream brule. Austrian pancake with homemade vanille ice cream. also small dessertcard, but very fine. the restaurant takes seriously with the number of cuverts (clients,) because t...

A small tradition nouvelle cuisine.Good connection with the tram line 2, Guenterstall. You can take hotel room in Freiburg old town and take this tram to dine in KuehlerKrug. The restocard is small but marvellous. Fresh products.Good fresh fish delivered. Good vine card the best is you drink vines of the region. Also open vine served in Pigetor Krug are very good ones red or rose or white they are very good and drys. The desserts sweet are carefully prepared with first class products.You can test the freshly prepared Creme brule. Austrian pancake with homemade vanilla ice.Also small dessertcard but very very fine. The restaurant take serious with the numbers of couverts (clients) for that th...