La Barra D'en Regue

Avda. Reis Catolics,3, 17800, Olot, Spain

🛍 Bodega, Europeo, Brocheta, Vegetariano

4.1 💬 1102 Reseñas
La Barra D'en Regue

Teléfono: +34972271705

Dirección: Avda. Reis Catolics,3, 17800, Olot, Spain

Ciudad: Olot

Menú Platos: 7

Reseñas: 1102

Sitio Web: https://ca-es.facebook.com/La-Barra-den-Regue-137632269643174/

"Just a delightful place! The owner and his wife took excellent care of me, explaining the menu and suggesting dishes or modifications to curate my little dinner journey . It all started with the best tomatoes I 've eaten in my life in a beautiful spread with bonito and olives, and a bit of jamon that was thoughtfully served on a warmed plate. I then had the calamari with spicy mayo, of which I immediately had to order a second helping since they were so good. The pulpo was made specifically to my liking (serving the whole leg instead of Galician style with potatoes) and was just perfect tender and sweet, and slightly charred. And the ribeye was also spectacular. During the entire night, I felt in the best of hands, and couldn 't skip the homemade cheesecake to finish off my meal. It 's evident the restaurant is a labour of love and I really encourage anyone to visit!"

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

Fernanda Fernanda

Me gustó mucho,la atención,la comida un sitio guay para comer con familia y amigos

Dirección

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Reseñas

joele809
joele809

It's hard to tell. Good food in Spain is always amazing. But this is good. 20 euro per person for an amazing lunch! Best beer and wine!


Piet
Piet

Honestly simple but refined cooking. Based on uncompromising quality of local and well selected raw materials from elsewhere in Spain. Very good wine list and suggestions.


User
User

excelente materia prima, muy buena presentación y un ambiente muy destacado. pequeño pero encantador lugar. Tengo mucho de lo bueno, la carne, el pulpo. todo lo que he intentado. Repito cuando pueda. Ver carta


User
User

Fantàstic tot el que vàrem menjar. Vàrem començar pels musclos i el peix fregit i també i el tàrtar de tonyina molt bo. Molt bon material i ben cuinat Llàstima que no tinguin un local amb un espai més ampli ja que desmereix el menjar. Tornarem!!


AveyronNomad
AveyronNomad

Loved this wine bar/restaurant. Such a warm welcome and wonderful food using the best local produce. We had a super fig and iberian ham starter followed by an outstanding turbot and a tiramasu to finish. All washed down with a lovely ribera del duero. Buzzy atmosphere with modern classy decor.


santic2013
santic2013

It's a cozy small restaurant near the old town. Great quality food with really tasty recipes. I Enjoy every single time that I eat there. It is true that sometimes there is not much space and you must eat at the bar, however it is part of the charm. The prices are not cheap but quality is really good. Ver carta


User
User

excelente lugar, con productos de primera calidad y buena variedad también, como a veces mejor poco pero Bonissimo, aquí está el claro ejemplo de una carta muy cuidadosa. el tratamiento también en altura, muy amable y atento en todo momento! ratio calidad precio muy correcto. Este restaurante está en mi lista de favoritos para repetir.


DanS1950
DanS1950

We had to ask around on the street for a restaurant in sleepy Olot. A woman from a catering spot worked with us but couldn’t quite remember the name. We searched and got to a somewhat dismal block off a lovely square, then we found this tiny restaurant. Locals were there, with seemingly no tourists (but us). The owner’s wife, the friendliest person in the world, came to us and translated and described the entire menu. The food was fresh and simple and superb! Cod and a fabulous calamari. We were made to feel like family. As we left, getting some touristic recommendations, she gave us a card and said, “That’s my husband’s number. Call anytime if you need anything at all!” We wished we lived t...


Christina
Christina

Just a delightful place! The owner and his wife took excellent care of me, explaining the menu and suggesting dishes or modifications to curate my little dinner journey . It all started with the best tomatoes I 've eaten in my life in a beautiful spread with bonito and olives, and a bit of jamon that was thoughtfully served on a warmed plate. I then had the calamari with spicy mayo, of which I immediately had to order a second helping since they were so good. The pulpo was made specifically to my liking (serving the whole leg instead of Galician style with potatoes) and was just perfect tender and sweet, and slightly charred. And the ribeye was also spectacular. During the entire night, I fe... Ver carta

Categorías

  • Bodega Una selección curada de vinos de clase mundial, desde exquisitos tintos hasta refrescantes blancos, mostrando diversas regiones y cosechas para complementar cualquier comida. Descubra su botella perfecta para una experiencia gastronómica inolvidable.
  • Europeo Explore una diversa gama de sabores con nuestro menú europeo, que ofrece desde ricas pastas italianas y cocina clásica francesa hasta platos alemanes contundentes y tapas españolas auténticas. Disfruta de la esencia de Europa. Ver carta
  • Brocheta Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Vegetariano Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Vino
  • Tapas
  • Carta
  • Asientos
  • menú
  • Reservaciones

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