La Brasserie du Louvre

Meal was great we had snail no share board .. mana cod and the duck followed By a lemon torte and crepe Suzette. All outstanding. Noel our waiter guided us through the meal and appropriate wine. Absolutely spot in every way

Après un excellent accueil, nous avons pu apprécier une cuisine offrant un bel équilibre de saveurs et de très bonnes pâtisseries.Le service était vraiment bien et attentionné.Le décor de la salle est typique des anciennes brasseries parisiennes mais vraiment trop sombre.

Nous avons été très bien reçu dans cette belle brasserie juste en face du Musée du Louvre. Le service est impeccable.Je conseil le risotto a l'artichaut et parmesan.Cette brasserie est également accessible au personne à mobilité réduite pour manger mais pas les toilettes À refaire

J'y mange seul souvent en terrasse.Le tartare au couteau fait sous vos yeux et selon votre goûts est d'un grand standing.L'andouillette 5A et frites maison remplit largement son office.Nombreux vins au verre.Le service du maître d'hôtel est chaleureux et professionnel, physionomiste en plus.Les prix sont dans la moyenne.A bientôt !

We were for lunch are our waiter was Mr. Thomas.Very dedicated to his service and tray to speak our language, provided menu in Spanish, support us with some French language. Incredible nice service. Food was great. We eat Fricasse and Risoto. Both meals were perfectly fine. As dessert, Crème Brulée. Also perfect.The only problem is the price... 3 people: 115€

We visited here as a treat to ourselves having come to Paris on a budget. We were so impressed! The service was fantastic and the food was sublime. We had the crab dish and the ravioli with chive soup and prawns for our starters followed by veal rib and red mullet for our mains. We were so well looked after (multiple top ups of fresh baguettes) that we didn't have room for dessert! I will definitely be going back next time I'm in Paris!

We stayed at the Hotel du Louvre and ate in the Brasserie for breakfast each day. The buffet was nice with different breads, cheeses, fruit, eggs, nuts, etc. We also were able to order an item off the menu as part of our breakfast. The french toast was really good. It was made with a baguette and had a delicious caramelized coating on it. The crepes were also good. I had nutella and banana. We got dessert in the restaurant one night when we got back to the hotel late and enjoyed that as well. Would definitely go back!

An incredible frame The place is impressive: a beautiful green dressed by vegetation, elegant furniture where sofas and armchairs share the star. We really look at him. The service is fast and pleasant. Dress also: the dishes are colorful, floral, beautifully executed. The quantities are more than correct if so much is that we love everything on the plateau. The price is justified by the place in particular. I remove a star for the lack of choice of the brunch menu, there is a wide assortment it is true but all that is proposed is not necessarily to the taste of all in the formula...

En face le Palais Royal, brasserie (façade en travaux quand nous y sommes allés) très agréable, très parisienne également.Les tables sont suffisemment espacées, le service est attentif, agréable, simple et efficace Entrée : 1-foie gras : réussi, bien assaisoné, belle consitence.2-Emietté de tourteau avec avocat et huile d'olive : réussi égalment, savoureux et fraisPlats :Filet de bar sur ecrasé de pomme de terre : simple efficace, belle cuissonPas de dessertVin : Viognier 30€ pas mal (carte des vins assez élévée)Assez cher car avec réduction de 30% de la fourchette : 96€plutot cher mais très bon.